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Specialties
Small lot red wines.
History
Established in 2011.
Paul Mattucci started making small lot hand crafted wines as a hobby in 2007 and entered many wine completions to see how they were received.
After several years and awards including double gold, best of California for our Primitivo we decided to apply for a winery license and share our wines with everyone. We source the best grapes from Paso Robles & Sonoma and bring them under refrigeration to our urban winery in Oceanside California where all crushing, fermentation, barrel aging and bottling is done. We opened a tasting room and have a loyal following of great people and an ever expanding wine club. I welcome you to stop in and see how hands on we are and what makes us special.
Meet the Business Owner
Paul M.
Business Owner
The Winemaker at Mattucci Winery