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Specialties
We specialize in making Boston’s best Pizza.
We use fresh whole wheat dough that cooks to perfection under out daily delivered fresh ingredients.
One quick look at our menu and you will see our love for making specialty gourmet pizza.
Come try have a pizza and beer and you too will fall in love with Mangia pizza
History
Established in 2008.
Each Mangia Store is operated independently. We have been an owner since 2011.
Every year the brand and our love for making pizza increases. I hope you have a chance to experience our true passion for making this the best pizza in Boston.
Meet the Business Owner
Bill G.
Business Owner
I have been in pizza since High School when I worked in my first pizza shop in Natick Mass.
Since then my love of the product was satisfied by being loyal customer of Regina’s, The Upper Crust and Sweet Tomatoes.
My wife and I decided to open this store in 2011 and it has been a great experience. We not only get to enjoy what we consider to be the best pizza in Boston, we now have a say in how it is made.
I hope you come by and ask for me personally. I look forward to meeting you.