NYY Steak

We have dined here for New York Yankee games similar to the days Mickey Mantles was opened. The Steakhouse is not very crowded most of the time as compared to other Steakhouse in the City. The steakhouse has three levels and its location steps away from Rockefeller Center which is great. Their food is excellent along with their service. We occasionally visit and sit by the bar which is very roomy and comfortable. They have an excellent selection of wines as well. The interior pays homage to The New York Yankees; they have a custom made signature wall with autographs of legendary Yankees, also all 27 World Championship Rings, and plenty of more. Good choice for a great meal among fellow Yankee fans.

Excellent filet mignon for lunch with nice sides. Classy looking place but with a much different feel than most steakhouses. Post-​modern décor and furnishings surrounded by Yankee photos and some other memorabilia but definitely not in a tacky way.
Great service and terrific front of the house staff too. And, it really is a Yankee hangout. Saw both Yankee legend Gene Michael, and at another table, the Yankee Exec Veep for Corporate Sales. Don’t know the gentleman’s name but my sports marketing friend was familiar with him.
Even if you are not eating in one of the rooms downstairs, ask if you can go down to the basement. The lower staircase is a reproduction of the walk from the Stadium clubhouse to the field.

Went to this venue for a wine tasting event… had an excellent experience with my mom for a Pre-​Mother-​s Day Celebration! The drinks were great, we has a wonderful time at the Wine Tasting Class and yhe atmosphere was spectacular! This place has multiple floors full of beautiful décor and rich history based on the New York Yankees! Great place with polite professional staff!

Great for birthdays and special occasions. The service is amazing the waiter was fast and hospitality was on point. The food was freh and hot. The 27 oz can be eaten by itself its very huge. The bacon was very good and flavorful, the crab cake was super delicious and taste very fresh

The elegance and finesse that exudes from this establishment can only be compared to that of the baseball hall of fame in Cooperstown. Absorb that first impression you get upon walking into this restaurant and take a minute to really take in all that the Yankees history on the walls and around the place. I must admit that I am not a die hard Yankees fan but a fan of baseball as a sport and this place certainly delivered. I wasn’t impressed with the filet mignon-I’ve actually had better here in Orlando (Capital Grille) but it was a good meal nonetheless. enjoy

Went here tonight with my wife. Really cool ambience — lots of Yankees memorabilia but done in a classy way.
Service was great. Waitstaff was very attentive and manager was very helpful — even gave us a tour since it was slow.
I had a terrific wedge salad. It was huge. My steak was seared a little too much but otherwise good. Mac and cheese was terrific. Didn’t care too much for the free bread — was a pretzel roll and seemed a little stale.
Overall was a great place. Would be perfect for a business dinner.

Best way to end my vacation at New York! Wouldn’t want to end it any other way… Not crowded like the rest of the other steakhouses and the food was delicious! Very happy!

I brought my boyfriend here for his birthday since he loves the Yankees and good steak. We went on a Thursday night and it wasn’t busy at all. We were sat upstairs by the windows which overlooked the street. Our server, Anthony, was GREAT! I ordered the Yankeetini — delicious. For appetizers we ordered the steak bacon and crab cake. Both dishes were VERY GOOD. He ordered the NYY signature (27 oz long bone ribeye) — he enjoyed every bite and they engraved Happy Birthday Ivan into the bone! It was a nice touch. I ordered the Delmonico ribeye (16oz). It was made perfect and tasted amazing. I couldn’t finish it! For sides we got the asparagus and garlic mashed potatoes. Both were great. We received a slice of cake on the house for his birthday. It was an amazing dinner! I’d definitely like to be back soon!

Wonderful place! Great service great food, don’t have anything negative to say. The best steak I had yet!!! I thought strip house had good steak until I tried this place. My wife loves it as well, she even told me she took leftovers to work and it was better that the first night she said the flavor seeped in the steak overnight. Mac and cheese

I wish I could relate with other Unilocalers when it came to being a die hard Yankees fan or a steak lover, but truth be told my only purpose was to check out restaurant week.
My coworkers and I sat at the bar given the limited time we had available. Service was fast and sufficient. The bartender was really nice she made sure our food came out on time and even made sure we were satisfied with our meal.
As for my starter, I ordered a citrus salad, which was super delicious. Very light but full in flavors. For my main, I leaned toward the salmon (med rare). I kept it simple for dessert. I stuck with vanilla and chocolate ice cream although the chocolate covered pretzels are to die for and I’m NOT even a huge fan of pretzels. Overall, the food and service was superb.
Would I return? Absolutely, next time around I’m trying a steak!

Came here for New York Restaurant Week. My co-​worker and I were really hungry after work and decided to come here because it was close and it had good ratings. For the appetizer, I got the braised pork belly. Wow, that was amazing. Just for this dish alone, I would rate it 5 stars. The portion is small though, which is a bit disappointing. The entrée I got is hanger steak. It was cooked perfectly (medium rare), but I wasn’t a fan of the potatoes it came with. The seasoning was a bit off to me. I ended up getting cheesecake for dessert, but I didn’t have it. I saved it for a co-​worker since it was her birthday that day.
Overall, it was a nice experience, but I don’t think I’d come back. I’m glad I got to try the food though.

This is definitely a friendly and beautiful restaurant. My friend and I decided to try it for restaurant week and it was a pretty good deal. The drinks were good and the appetizers. I ordered the pork belly and my friend the crab cakes. For entrée we got the hanger steak medium well. Unfortunately mind was well done. The bartender was nice about it (being that we sat by the bar). I told her it was ok but I didn’t eat all of it. We got our desert and it was delicious crime brûlée and cheesecake. I was surprised at how attentive the bartender was. She was nice overall good food and atmosphere. Only thing was the well done steak but next time I’ll ask for medium hopefully it’ll come out medium well

Now Now. What an amazing place. Came here as we had been turned away from Del Friscos yesterday and didn’t want to go back. So on our journey we found this amazing Steakhouse right next to the Rockefeller Centre.
The menu had exactly what we wanted (could have had everything basically). Plumped for a Ribeye on the Bone, engraved with a message for me and my wife on our Anniversary. Lovely tender Steak, wonderful fries, mushrooms and Duck Fat Potatoes. Absolutely delicious. Do not pass this one on your way somewhere else.

One of the best meals I’ve had in New York City thus far. The service and attention to detail to all the food is close to none. The steaks were cooked to perfection, the seafood tower was fresh and amazingly delicious. The sides are tasty and the crackerjack brownie sundae dessert really finished it off! The place is beautifully decorated and located in the heart of the city. I will definitely be back!

We came here as a pre-​dinner to the blue man group show. The service was top notch and they were able to speed things up for us since we were running late.
We ordered the spinach salad (something about it didn’t taste right but my fiancé liked it), porterhouse for two (HUGE dish — more like for three!), Mac n cheese (don’t waste your time — this simply isn’t their forte), and brownie sundae (solid!).
We asked for the steak to be prepared «medium» but it was definitely more on the rare side when it came out. They took it back to cook for longer. Even then it was still undercooked. They gave us a complimentary creamed spinach in return for the inconvenience. Another hiccup was that we were charged for the dessert even after our waiter confirmed that I checked in on Unilocal for a free dessert.
We couldn’t finish half of our meal which is rare for us. I think it’s because their dishes are very heavy and fatty. Keep this in mind when making your selections and maybe order one less plate.
Their bathrooms need improvement. Only one of the 3 stalls was clean enough to use!

We came here for the restaurant week menu and were not disappointed. My girlfriend ended up ordering a la carte instead and was thrilled with her decision. We ended up with a wedge (which was loaded with delicious blue cheese) and the watermelon/​tomato/​feta for our salads. Both were huge portions and tasted fresh and wonderful. I ordered the Delmonico ribeye and she had the ravioli. The steak was cooked and seasoned perfectly. Every bite was better than the last. The ravioli were made in house and the filling was a light blend of ricotta and spices. For dessert we shared the brownie sundae. It could have used a little more brownie, but the cracker jacks were a nice touch.
Service was as good as reviewed once we actually had someone take our order. We waited a little over ten minutes before placing a drink order, but barely noticed because of the amazing décor. This place is a must for any Yankees fan, but even if you’re not-​go enjoy one of the best steakhouse experiences in the city.

Surprisingly, one of the best steakhouses we’ve been to in NYC, and you know there are a ton. As a Yankee fan, I can write much more about the ambiance and atmosphere, but this is not the place for that.
This is the place for the one and only long bone ribeye with the option of engraving your name on the bone! Deliciously presented and cooked at just under $ 80. For heavy eaters, you can finish it yourself. For the two of us, it was more than enough to be shared.
We had the crab cake as an app, the long bone ribeye as the main, creamed spinach as the side, and ended the meal with a wonderful crème brûlée. Oh, and there was a Yankeetini and Syrah in there as well.
The crab cake was as expected in one of these high-​end locations, chunks of crab and not much else, no filling, no breading. Served with a slightly spicy salad and sauce, the crab cake was a perfect app to start the evening. Then we had the long bone ribeye at medium rare paired with creamed spinach. The ribeye was perfectly cooked and deliciously seasoned. Since it is a ribeye, expect some fat around the edges and you won’t be disappointed.
As for dessert, we really wanted the volcano but they had no volcano for the day. This worked out for the best because it was supposed to be big enough to serve 6, and there’s no way we could’ve finished all that. We barely finished our meal as it was! Do check into Unilocal and you’ll receive a free dessert for the table.
Overall, it was a wonderful experience for dinner if you’re willing to indulge in high prices for a bit. Definitely worth a visit for any Yankee and steak lover!

I have mixed feelings about NYY Steak. The place is absolutely gorgeous. the staff was beyond friendly. I just feel as if right now it is the chain touristy version of a luxury dining establishment. I bought the dinner for two groupon for I believe $ 80. My boyfriend and I needed to use it before it expired and my boyfriend forgot he had already made plans with another couple for dinner so decided to ask them if they wanted to join us. I called day of for a reservation and had no issue making one. I cleared it with the reservationist, making sure she knew ½ of the party had a groupon and it wasn’t an issue. We get here, are seated promptly. The Groupon menu was printed on a piece of paper– which I could care less about really, but when the other half of your party has huge leather-​bound menus, you feel like you were given the kids menu or something lol. In all fairness, the groupon menu really did have some awesome options and the value is amazing. You truly get a lot of food for the price paid.
On to the food:
The pretzel buns given about 10 minutes after we ordered which was strange, usually its brought out promptly. They were out of this world. We asked for more (they are served one piece per diner) and were given a different mediocre piece of bread. For cocktails, I had the Bronx Bomber and it was good, too sweet so after two I switched to coors light. My girlfriend asked for a mojito and hated it. Her fiancé asked for a new different drink for her, stated she didnt like the moijito and no question was asked as to why and no offer to discount it or anything… ok first strike.
Our appetizers were yummy. I went with the french onion soup, my boyfriend had the caesar salad and our friends shared the steak tartare. All was good until the entrees came out. I went with the filet mignon, my boyfriend the chicken, our friend had the salmon and his fiancé had a pasta dish. All of the entrees beside the pasta came out. The waiter informed us that they were «rolling out new menu items» and the chef tasted her pasta and it was too salty so he wanted to remake the entire thing. Ok cool… I guess. So we are all almost finished with our entrees when her new and supposedly improved pasta comes out. She took a bite and almost spit it. We all tasted a bit of it and it gave salty a new definition. I am the type to over-​salt and love it — but I couldn’t even chew this. We told the waiter and he apologized, and took that dish off of the bill. He came back and told us they tried it in the kitchen and we were right it was horribly salty. I just don’t understand how that happens? The place died down it was us and another table. My boyfriend and I had a dessert included in our groupon so we wrapped it up.
Verdict? I would not come here without a groupon.

When you think New York Yankees steakhouse you are probably thinking tacky tourist trap. How wrong could you be. Yes there are some TV screens so you can catch a ball game whilst you eat and pretend to listen to your girlfriend at he same time. Yes there is some Yankees memorabilia on the walls. But NO its doesn’t compromise excellent food, service and classy décor .
We came for the Groupon deal on Friday and my only regret is we didn’t buy more.
To start we had the Maryland crab cake, holy crap this is the best crab cake ever. All crab and no cake. Amazing !
The buratta tomato salad was huge and just as a tasty .
The fillet mignon was perfect, cut like butter and one of the best steaks I had since Gallagher’s .
Double pork chop was so big we had to take it home. So delish I couldn’t leave that bad boy there begging to come back with me.
Finished off with a cheeky cheese cake drizzled with caramel .
Best dinner in a long time .
OMG I nearly forgot ONION RINGS !!! make sure you get a stack you will be thanking me later.

Batter up!
I always avoided this place, I thought it would be filled with tourists and crappy food.
It’s restaurant week in NYC and I’m craving steak. Not Outback crappy meat but a nice cut of Delmonico steak. I saw a few top notch restaurant dinner listings but NYY Steak had a Delmonico for a $ 15 up charge as well as thick bacon for a starter.
NYC restaurant week, for dinner gets you an appetizer, entrée, and dessert for $ 38 bucks. At that price It allows you to try the best NYC area restaurants. (And trust me, I have a loooooong list, NYC rocks!)
This restaurant is very close to Rockefeller Center. My thought process is pass, they’ll be tourists everywhere. This is so not the case. I walked in on a Thursday Night and saw after work folks enjoying happy hour. And Jeter isn’t serving drinks? Damn, I never get lucky.
Starting on deck, I order a nice glass of NYY Cabernet as well as my thick cut bacon starter. The Bacon? Really rich and decadent. Savory.
Man on first.
My steak ($ 15 upcharge) is the Delmonico steak with a side salad. Cooked medium thankyouverymuch.
The steak, although wasn’t as thick as I dreamt about it in my mind, was cooked perfectly and the taste? OMG, so good and it cut like butta.
Man steals second.
I wasn’t thinking about dessert and I ordered the cheesecake. The cheesecake was topped with the fresh fruit was very good. I was going to eat ½ the piece but I couldn’t stop eating it, it was a triple double!
OMG! Man is rounding the bases, its a home run hit right out of the park!
There are huge pictures of the team on the walls, to me its a very classy looking spot. I’m a convert.
Final rating: If you’re in midtown, NYY Steak should be a top choice

Le temple du steak. Ultra savoureux, ultra tendre, un vrai régal
Carte des vins intéressante, gros choix de vins californiens
Seul petit bémol, la salle est très bruyante.