Cafe Buunni

Specialties

We believe in simple good and natural coffee, coffee that’s bold, strong, and dark – without being bitter. We also believe in growing and buying practices that are good for growers, for the planet and for the consumers. All of our coffees are certified organic and fair trade.

Community atmosphere, fabulous lattes, cappuccino, espresso, quality teas, sweet and savory snacks and paninis. Signature preparations like Ethiopian bunna and macchiato. Exceptional small-​batch fresh-​roasted whole bean coffee (ground to order) to take home. Independently and locally owned café that supports many other small local businesses.

History

Established in 2012.

Café Buunni grew out of a business focusing on whole bean fair trade and organic Ethiopian coffees (Buunni Coffee — www​.buun​ni​cof​fee​.com) Café Buunni is our first retail location.

To perfect our fresh taste, Buunni Coffee micro roasts all beans to order – even batches as small as half a pound. Roasting in small quantities gives us fine-​tuned control over the exact type of roast we want to achieve. This ensures fresh-​as-​possible pours of taste bud-​tingling brew instead of bitter-​tasting coffee. Our special technique preserves and accentuates the true, bold, and mouth-​filling tastes of our coffees.

Now you can enjoy coffee the way it’s supposed to be – small quantity, big quality.

Meet the Business Owner

Elias G.

Business Owner

Elias, a native of Ethiopia, carefully selects the coffee offerings at Café Buunni. He has a diverse entrepreneurial background including owning and running a popular lunch-​time restaurant, a taxi service and a distribution company. He likes his coffee strong, and hot, and specializes in the Ethiopian macchiato — Café Buunni’s beautiful signature drink.