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Specialties
Benjamin Catering is a creative and hard-working group of New York, NY Catering professionals who can make any event a hit. We provide an excellent menu sure to fit your occasion.
History
Established in 1974.
Established in 1974 We at Benjamin Catering are committed professionals. with more than 38 years in business, we have the experience needed to guarantee success at your event.
Chef Martin Markovitz graduated the Culinary Institute of America in 1978 and he brings a long history of experiences to his menu writing. His first positions were in exclusively French restaurants where he learned classic techniques on the highest level. Later, he traveled to France and Italy, tasting and studying the traditions and ingredients of Europe’s two greatest cuisines. He spends a month every year traveling and learning new techniques and refining old ones. He is now fluent in Middle Eastern, South American, Asian, Barbecue, French and Italian cuisines.
Benjamin Catering is comprised of three restaurants: Mumbles, East of Eighth and Benjamin Restaurant at 33rd street and Second Avenue. Our locations in different neighborhoods, insures quick and on time delivery of catered foods to almost any part of
Meet the Business Owner
David F.
Business Owner
A local restaurant owner whose family has run Mumbles for 38 years, David has branched out into catering. He has developed a quality team over the last 8 years and now produces some of New York’s finest catering at value prices.
Benjamin Catering also recommends
Benjamin Restaurant & Bar
149
reviews
American (Traditional)
,
Pizza
,
Bars
David F. says,
«This restaurant is one of our contributing kitchens to Benjamin Catering.»
Mumbles Restaurant — CLOSED
150
reviews
American (New)
David F. says,
«This restaurant is one of our contributing kitchens to Benjamin Catering.»
East of Eighth
296
reviews
American (New)
,
Bars
,
Seafood
David F. says,
«This restaurant is one of our contributing kitchens to Benjamin Catering.»