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Full Bar | |
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Specialties
AGAVE Bar & Grill is a locally owned and operated restaurant in Naples, Florida that is consistently awarded for Best Happy Hour, Best Family Restaurant, Best Mexican, Best Guacamole plus many more accolades.
Naples residents and visitors love AGAVE for fresh favorites like made-to-your-order guacamole, sizzling fajitas and specialty margaritas. Plus, foodies from near and far are raving about new weekly Chefs Gone Wild menu specials like tender steaks, fresh seafood and creative pastas.
After dinner seven nights a week, you can join us for the best live music in Southwest Florida while sipping on our famous margaritas, handcrafted classic cocktails, craft beers, award-winning wines, and our newly unveiled private label tequila straight from Mexico.
Extended happy hour specials run from 11:30 — 7:00PM in our beautiful, spacious lounge. Outdoor seating, catering, and private dining rooms with state-of-the-art A/V available for business meetings and celebrations.
History
Established in 2011.
When AGAVE first opened, it filled a gap in the Naples dining scene; ours was the first truly upscale American southwestern restaurant specializing in a fusion of flavors created by Spanish colonial settlers, cowboys, Native Americans, and the Mexican culture.
Through the years, we have remained true to our southwest-inspired flavor roots with favorites like sizzling fajitas, cheesy enchiladas, quesadillas, tacos and fresh, made-to-your-order guacamole (critics continue to rave about it – still our number one award-winning signature dish).
Most recently, AGAVE has grown into much more of a culinary destination. Why? Two years after opening, Naples diners spoke up and we listened. They still craved our core menu, but they wanted more, so we began featuring menu items that go beyond «the expected.»
We now make it a point to develop unique flavor twists on American classics like juicy steaks, fresh seafood, flavorful pastas, rock star salads and much, much more than you might expect.