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Specialties
New management, new menu, new Union. Come experience a fusion of Italian and Cajun cuisine with dishes available nowhere else in Nacogdoches. Enjoy our unique Three Cheese Crawfish Mac, our Chicken Tasso Bake, or a juicy Beef Tenderloin wih a mushroom bourbon reduction atop it. Paired with a glass of wine and a relaxed atmosphere, Union is the perfect place to unwind and treat yourself or loved ones after a long day. Come try the best kept secret in Nacogdoches.
History
Established in 2005.
Bred from a desire to bring an Italian fusion menu to the East Texas area, Union Café stands out among its competitors by providing sauces made from its own recipes daily to be paired with pastas, fresh never frozen steaks and seafood.
Meet the Manager
Matt S.
Manager
After spending a combined eleven years working in the restaurant field in Houston Texas, Matt came to Nacogdoches to further his degree at Stephen F Austin State University. Together with head chef Ramiro Urieta, they have crafted new menus that have been happily welcomed by both regular clientele and new faces alike.