Napolis

There are only a few items that I can say are worth eating here: the pizza and the garlic rolls with the pink sauce for a dip. I have not been impressed with the lobster ravioli, the muscles (tasted too fishy), or the Greek salad (too much dressing and limp greens). They do offer free delivery, but it took Over an hour to receive our delivery for just 2 people inside the city limits.

The food here was beyond amazing, the service was fast and the overall experience was wonderful. Will be coming back when we can.

Great food, friendly staff. BYOB. Authentic food. Loved the pasta, pizza, rolls and dessert. The Calzones are to die for.

Terrible service. Ordered an appetizer that never came and showed up on our check. The entrees came before the rolls. Our drinks were never refilled. The fettuccine Alfredo was good. Probably won’t be back or recommend to friends.

If you like Italian food, a short drive from campus, and great customer service, Napoli’s in nacogdoches is the place for you!
I’ve been going here for a little while now, and from an objective point of view, all the above information is true. The bread could be delivered a little faster, but it’s absolutely the best when you finally get it. Their dishes are all very well done, the atmosphere is calm and great «date weather». In comparison to other napoli’s restaurants, this one is worth writing home about!

This was our first visit and the food was amazing. My hubby ordered seafood and it was delicious! My boys had the pizza and the size was enough for both of them. I had the Ceasar salad and loved it!
We will be back when we visit.

Very good Italian food and reasonably priced. Family run. I eat here every trip back to Nacogdoches, it really is the best restaurant in town.

Love to eat here! The food is good. The dine in experience not always the best. The food makes up for it. So if you don’t have to dine in. don’t.

I fell in love with the food on the first bite. This is what Italian should be all about. The waiter Tony, the cousin of the owner, was fantastic at helping us out with a difficult situation we had. The overall restaurant was not the best looking but it was clean and kept up. I’d recommend this location to anyone!

We had the pizza and caprese salad. The pizza was good and cheap. This place isn’t fine dining by any stretch but appropriate for college students on a budget (BYOB). The caprese salad was absolutely terrible. It was frozen, drowned in Italian dressing, and too big to eat. I would actually pay the same price for smaller portions on cheese and tomato. I’ve never heard of caprese salad with Italian dressing and now I know why. Ask for it without.

The pizza here is quite spectacular for the price. BYOB makes it even better when you’re with a good crowd.
The pasta is good but the pizza keeps me coming back.

Yes, their pizza is delicious. If you are wanting pizza in Nac, get Napolis.
Their pastas, however, are not great. They WAY overdo it with the sauces. The pasta is always drowning in sauce, and 50% of it is typically just melted butter. If you want good pasta, try Auntie Pastas instead.
tl;dr
Pizza=Napolis
Pasta=Auntie Pastas

Went to Napoli’s for lunch on Sat, Sept 27. Built our own pizza on top of the Napolitano and it was probably the best pizza we’ve had in years. And years. One thing: the place is BYOB.

completely baffled that this place has 4.5 stars.
had been in the car for several hours on a road trip and felt like finding a good, local place to sit down and eat a yummy meal.
was quite disappointed after choosing napoli’s.
we ordered the calamari as a starter as per recommendation from our server. i ordered the fettuccine alfredo with chicken, my husband ordered the chicken piccata, and my son ordered the spaghetti and meatballs from the kids’ menu.
the CALAMARI was super dry and rubbery. it was literally hard to chew and the breading was super bland. i’m not one to send food back, but after eating a really bad piece, we couldn’t justify holding on to it, or paying for it.
my CHICKEN ALFREDO wasn’t bad, but it wasn’t really that good either. the pasta was overcooked which is especially off putting when you’re eating fettuccine. the flavor wasn’t bad, but i’ve most definitely had better chicken alfredo at other restaurants.
my husband said the sauce in his CHICKEN PICCATA was too thick, and the lemon had an artificial taste. whomever pounded out the chicken must’ve also had a pretty rough day– it was not unlike the thickness of jerky. over all, he said his dish wasn’t terrible, but again, we’ve had much better elsewhere.
my son didn’t like his SPAGHETTI WITH MEATBALLS which was unusual since he’s not usually picky about this dish. he complained more than once about something crunchy in the meatballs, and when my husband tried it, he said the dish tasted like spaghettios. :(
THE SWEET TEA is also TOO SWEET. not a big deal. we just had our server bring out some unsweetened tea to cut it. they could afford to dial it back, though. that was cavity sweet, and i usually like sweet, too.
not the worst place, but we won’t be stopping back again.

I went for lunch on a Sunday after church. It was filling up quickly, but our food was still out in a timely manner. The Stromboli was very good!

Came in on a slow Saturday afternoon, ordered the Napoli special pizza. Service was good, pizza left much to be desired. Maybe the nine toppings associated with said pizza are overkill– there was no way to enjoy the Brooklyn style crust as it was so soggy that it withered away. I’d try again with a less loaded pie since so many others seem to love it. Maybe pasta next time.

Great menu with diabetic choices like an amazing ca prese dish with olives that is a new tasty twist on a healthy favorite dish. The chicken cacciatore was so tasty filled with healthy vegetables. My daughter ordered the clams, muscles and shrimp. It was amazing and also filled with healthy vegetables. She got her pasta on the side which made for one healthy meal. We love this place. Great service and great food.

Recently moved to nac and have literally eaten here at least 3 times a week, I’m addicted! They give you a bang for your buck! So many delicious authentic choices and whatever you order you won’t regret picking it! I try to be spontaneous and try something different everytime and they never disappoint. Fair prices and a overly large helping of food. They also have this awesome student special, two GIANT ASS slices of pizza and drink for like $ 6.

Really good food, spotty service though. The food has always been so delicious, but every other time my wife and I visit, we get someone that just doesn’t know the menu or just seems like they aren’t appreciative that we are there to eat and buy food. But over all it’s been a decent experience. Prices aren’t that bad either! Try the veal! One of the last places I can find serving veal!

I went to Napoli’s w/​my friend on Monday 5÷7÷12 and I enjoyed it. I ordered the Pasta Combo lunch special and he ordered the Chicken Marsala lunch special (I think it was a lunch special), and he really enjoyed his dish, and it was quite large, and my combo was a little small, but just the right size for me w/​my weight loss surgery. It came w/​Manicotti, Cheese Lasagna, and a Stuffed Shell, all three were oozing delicious melty cheese w/​a pretty good marinara sauce on top.
I’d definitely go again. And it looks pretty nice in there, they cleaned up pretty nicely from it being Hong Kong restaurant previously.
You get bread w/​every order, which I don’t think is fresh, I think it’s some generic pre-​made Italian bread, my friend enjoyed it, I can’t eat white flour so I passed on it, but for the two of us + 1 sweet tea (which wasn’t really sweet) our bill was under $ 20. Maybe it was b/​c we went at lunch, but the prices seemed really reasonable otherwise as well.