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Private Lot | |
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Specialties
New York style bagels made fresh on premise every day. We have a variety of homemade cream cheeses… everything from the standards to really unique flavors. We also make a variety of award winning chicken salads and have a full selection of Dietz and Watson deli meats and cheeses.
History
Established in 2004.
Daughter Victoria worked at the shop thru college. When she graduated, it went up for sale and she decided she wanted to have her own business. Mom Linda. a full-time Oncology Nurse, said count me in and the rest is history. We’ve put a lot of love and hard work into this business and I think our customers really appreciate it. We celebrated six years this winter (Dec/Jan 2011) and the best part is that mother and daughter are still speaking to one another. Going into business with your parent/child can be a little hairy sometimes, but we’ve managed to survive & are still going strong!