Rice N Roll Bistro

Milwaukee, United States

4.2

Open now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

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Bussiness info

Takes Reservations
Yes
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
Yes
Good For
Lunch
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Beer & Wine Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
Yes
Waiter Service
Yes
Caters
Yes

Description

Specialties

Best New Restaurant in 2015 by Shepherd Express and Best Thai and Sushi in 2015 by OnMilwaukee, Unity Japanese bar & Thai fusion restaurant, is run by a family who is passionate in making memory of unique taste and experience. We offer you 4Gs; good quality, great taste, glamour display and gorgeous atmosphere. Every ingredient is selectively combined and passionately made with quality control by our Rice n Roll Chefs. Not only food we want to offer, but also service and atmosphere we want you to experience ’ a touch of having homemade meals at your home’. Rice n Roll makes a promise to keep improving in food and service with affordable price.

History

Established in 2014.

Chef Tony Koraneekit started his culinary career in New York’s famous Restaurant Row in Times Square. After moving to New York from Thailand in 2005, Tony, a business major at local Pace University, started working nights in his aunt’s seafood restaurant, Danny’s Grand Sea Palace in midtown Manhattan. The Sea Palace boasted lavish seafood creations and a nightly cabaret that was famous with its patrons. It was here that Tony discovered he had a passion not only for food but for the entrepreneurial side of the restaurant business. In 2007, Tony moved to the Midwest and continued working with his aunt as a sushi chef, in two of her Thai/​Japanese-​inspired restaurants just north of Chicago.

Chef JJ discovered his passion for working with food while cooking with his mother at a young age, creating Thai dishes from scratch. He too moved from Thailand, coming to the Chicago area in 2009, where he attended school and started working in his aunt’s restaurants. Here he trained to become a sushi

Meet the Business Owner

JJ and Tony L.

Business Owner

«We hope to create a warm and friendly atmosphere. Someplace you want to have dinner with family friends,». The goal is to create an authentic, inviting environment that will match our passion for the food we create.

Chef Tony and JJ’s message to future patrons is simple: «We hope you will find Rice N’ Roll Bistro to be innovative, fun, and your new favorite neighborhood eatery.»