Telephone:
|
+1 901-324-0144
|
Website:
|
|
Address:
|
3519 Walker Ave, Memphis, TN, 38111
Normal Station
|
Activate map
Today | – |
Local time (Memphis) | 05:54 Wednesday, 25 June 2025 |
Monday | – |
Tuesday | – |
Wednesday | – |
Thursday | – |
Friday | – |
Saturday | – |
Sunday | – |
Specialties
Brother Juniper’s serves the freshest and best breakfast in Memphis. Voted Best Breakfast in Memphis year after year.
History
Established in 1989.
Brother Juniper’s was born out of a spiritual community in the 1960s. The first coffeehouse opened on Haight Street in San Francisco as an outreach to street people, serving a 5 cent cup of coffee and inexpensive sandwiches. In the years that followed, other restaurants opened across the country, maintaining a tradition of creative, hand-crafted food prepared from fresh ingredients. Moreover, Brother Juniper’s was always known for its homemade breads, which are still baked daily.
Today, even though Brother Juniper’s has earned national acclaim, won numerous awards for «Best Breakfast», including «Best Breakfast in the Nation», and was visited by Rachel Ray, the restaurant is still the best kept secret in Memphis.
Meet the Business Owner
Jonathan K.
Business Owner
In 1999, Jonathan and Pauline Koplin came to Memphis to take over Brother Juniper’s College Inn. Together with their children Sarah and Patrick, they created a wholesome and welcoming family atmosphere where they embraced the community.
Food, Family and Community are the key ingredients to Brother Juniper’s award-winning, nationally acclaimed restaurant. When walking through the doors of the humble house at 3519 Walker Avenue, it is soon apparent that Brother Juniper’s is not just an ordinary breakfast restaurant. A family atmosphere warms the inside with the aroma of freshly baked bread, biscuits and pastries, as well as freshly ground, dark coffees.