Brothers Restaurant & Lounge

Food was great and we do an event every year and they accomedate us and help us cater and our guest love and rant and rave about what they had

My husband and I tried this place for the first time last night. Wasn’t busy at all and I was hopeful after the reviews. The waitress was new and I always give them the benefit of the doubt. She seemed way too flustered to be able to man the four tables and should have at least had a runner for her food. The food was okay, but not worth the price.

Came for the gyros and am glad I did. It was seasoned and cooked perfectly. The tzsadiki sauce could have used more cucumber and spice but it did the trick.
Stuffed grape leaves were delicious. They were also served with tzsadiki but I would have preferred them being covered in lemon sauce. Lemon adds so much!
My server, Tanya, was friendly, helpful, efficient and really nice.

Nice people, good food, fair prices. Family friendly. Nice sized portions. Overall good place to eat.

My husband grew up on grape leaves and Lebanese food. He says he has not had better grape leaves since his grandmother’s, and he has been searching for years! The food is very good quality and is authentic. I am not a big meat eater, so the Greek spaghetti was a bit over-​meaty for me. But, my husband loves meat and says their lamb kabobs are great. He got the tour of Greece and loved it.

Terrific place we found by accident. Very well located near highways, the specialty is Greek and they do it very well! The gyro was one of the best I ever had and everyone was happy with their salads. Very friendly service. Also, the whole place is very clean. Well, well done!

Great pizza. Great pours. Great Kimmy.
Ask her about her superbly scrumptious secret steak and cheese calzone concoction. It’s the stuff of dreams.

The soups are great. The Pastitsio was spot on. We also ordered the mussels and had them over linguine.

Had the chicken sandwich. It was delicious but a little messy. I would definitely eat here again, make no mistake.
The service was efficient and friendly, very thorough, and full of smiles. It was a nice environment for lunch.

I’ve only had their pizza and it is verrrrry good. A large pizza is also a really good size. (I like big pizzas; bigger is better.)
The service is quick and friendly.
The bar looks like a good place to grab a drink & relax.

Just had the Prime Rib (Monday/​Tuesday) special… it was just excellent and for $ 10, quite the deal. It comes with great mashed potatoes and fresh rolls baked on-​site. We shall be returning (frequently). Service and timeliness of meal preparation was also excellent. A nice gem.

I stopped by Brothers this week for lunch and had the BEST spinach pita I’ve honestly ever had in my life! It was all homemade and clearly made using the freshest ingredients. The spinach was perfectly soft which the onions were still firm and had just the right slight crunch. But my favorite part was the filo dough, crispy and buttery on the outside while being soft and firm still on the inside. Firm and held together perfectly without being mushy or soggy. Amazing!
When I arrived the take out window was directly to my left and I could see into the kitchen. A Greek women who I realized later was the owners wife greeted me as I walked in with a friendly smile as she was busy at work. The waitress carried over that same friendly inviting welcome as she brought me to my table. I needed to charge my hot spot and asked if there was an outlet I could use. She went out of her way to plug it in for me up at the waitresses station and kept an eye on it for me. When I left she brought me my device and bill and thanked me for coming in. Oh! I almost forgot! While I was enjoying my yummy lunch the owner came over to my table personally to see if my lunch was to my liking and introduce himself. I found that to be a very nice touch. The entire experience from start to finish was EXCELLENT! They treated me like I was a regular customer that they see all the time. I can’t say that was the case on this trip but they definitely will be seeing more of me on a regular basis. Fairly priced, yummy food, top notch customer service! What else could you ask for? Which is why I give Brothers hands down 5 stars!
Thank you for a wonderful experience!

This was my second visit, first time I had the lamb, was one of the best cuts I’ve had and cooked perfectly, didn’t get a chance to get drinks first time but between the food quality and the waitstaff, it brought me back, this time I got the fried seafood platter, seafood from Manchester usually isn’t the greatest but they did a great job, everything was fresh and cooked perfectly and she ordered steak and shrimp that was awesome, I ordered baklava for dessert and it was the best I’ve ever had. It’s not often I rant about a restaurant but this place is that good, had a few margaritas while I was there and those were good also, I would definitely reccomend this place to anyone

VERY over priced for the value.
I have had food from here a few times, the pizza wasn’t bad. But any other dish I’ve had i. e clubs, salads, plates have all seemed to be prepped at the bare minimum.
I ordered take out on my last visit and I was supposed to get a buffalo chicken plate with a salad they gave me a buffalo chicken salad instead. Not a big deal BUT it was 4 strips of chicken on top of iceberg lettuce for $ 9…

PLEASE READ! Never have I had customer service like this — READ ME! I travel for a living (Platinum member with Marriott) and have particular tastes regarding food. I called and asked for a Garden salad but with no iceberg lettuce, I only eat spinach. The guy said no problem — 45 minutes later the delivery guy showed up and apologized for the delay in delivering my food. He said «I’m sorry but we did not have spinach for your salad — so we had to go to the SUPER MARKET and buy your spinach. Again I apologize but I hope you like your salad!»
This restaurant knows what it means to listen to the voice of the customer — I will eat here every time I am in New Hampshire.

Food is ok. Sauce tastes of cinnimon, which i dont like. Had high hopes but, Gyro was dissapointing. Food is expensive. I wont go back. Wondering if its busy because of the bar…

I got a coupon for one free lunch entrée with the purchase of one so i brought my girlfriend to lunch. Upon entering I notice how dated the restaurant was which was nice. Brothers has been in business a long time but seems like it is waning in its later years. The restaurant was pretty much empty and one waitress for 12 – 14 tables.
The food was mediocre. I had the lamb with pilaf. It was lamb but not a good version of it. Boiled forever it tasted nothing like lamb and the pilaf was as plain as can be. The price for the plate was 7.99 so I guess I should be lucky they didn’t charge more.
I probably will never return.

I like the pizza here, and the bartender is a sweetheart. My dad loves it here… it’s a bar for an older crowd, so don’t expect it to be exciting for young people. They make a stiff drink!
The chicken fingers and pizza were great and we played the claw machine all night which was really fun.
This Place is geared to the over 40 crowd for the bar part, but if I had a family I would consider bringing them here to the restaurant part… but I dont know how I would be able to order anything but the pizza, it’s just so good.

Brothers is a great family place to eat. We ate there last Sunday. I had the moussaka, my wife had a lobster roll and the kids each got a kid pizza. (Kids eat free on Sundays).
The food was very good and came out fairly quick. The wait-​staff was attentive and very nice. Prices were reasonable.
On the whole, a very good experience!

After doing some work nearby, my boss and I stopped here for lunch. The wall trim is a pool table green and several paintings hanging on the walls (for sale). Each dining table has local advertisers embossed into the smooth table surface with a TV in the corner with a soap opera on. There is a separate bar room with TVs separated by a ‘Brothers” mirror wall adjacent to the main dining area.
For lunch, we started off with Diet Cokes (free refills) and onion rings. The onion rings were battered and hot, nothing special. My boss had the Spinach Calzone and I had the Lasagna (with meat sauce) with a side salad. The side salad was a small plate of iceburg lettuce, tomatoes, diced cucumbers, croutons, and Ken’s salad dressing. The baked Lasagna (mostly ricotta cheese & noodles) with a lot of meat sauce on the plate was served very hot and very good since it was made fresh and not frozen. The sauce had the right amount of sweetness with bits of ground meat. The thing that was missing was some bread or rolls, which should have been included. The Spinach Calzone had fresh spinach, mozzarella cheese, parmesan cheese, & a bit of tomato sauce inside. No ricotta cheese? and no side of sauce for dipping??? The calzone was okay, nothing to rave about. For dessert, I had warm rice pudding topped with whipped cream & cinnamon, which was good.