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Dinner, Late Night | |
Garage, Street, Validated | |
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Casual | |
Classy |
Average | |
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Full Bar | |
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Thu, Fri, Sat | |
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Free | |
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Specialties
Known for our Bourbon Buffalo Wings, Authentic Belgian Fries and of-course our incredible cocktails.
History
Established in 2010.
Opened in early 2010 by founder and Chef Nicholas Jacobs in collaboration with a couple young restaurant and nightlife professionals, The Glendon offers a unique and forward take on classic American Cuisine perfectly paired with artesian craft cocktails, local drafts and a selection of California Coast inspired wines by the glass.
With our low hanging chandeliers against 1920s vintage brick and mortar walls under high bowstring wood ceilings, few other venues can claim a perfect fit for a romantic rendezvous, casual dine or even momentous celebrations.
Meet the Business Owner
Nick J.
Business Owner
Executive Chef and Managing Partner Nick Jacobs is always sitting at the end of the bar ready and willing to buy you a drink and tell the story