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Specialties
Corporate and Social Event Planning, Wedding Planning, Catering, Bartending
History
Established in 1982.
Originally established as an arm of a popular restaurant, and then as a separate entity. We are a full service event planning and catering company that services Las Vegas and Greater Southern Nevada.
Meet the Business Owner
Lisa B.
Business Owner
Now president of Las Vegas-based catering and special event company Soirees, Lisa Bobak has cooked up plenty of parties in her 25 years as a special event expert. She’s served Las Vegas events since 1982, when she tried her luck as the off-premise caterer for three restaurateur friends. «The food was generated in their kitchens, their off-duty staff assisted, and that is how I got started in corporate events and catering,» she says.
In 1984, Bobak set out on her own with a new name for the catering operation: Soirees. The fancy moniker came courtesy of a popular DJ Bobak used to enjoy in Connecticut — «Murray the K and the Swingin’ Soirée,» she recalls. «It always sounded like a great party in the background of his broadcasts.»
–Taken from a Special Events Magazine interview in June 2007