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Private Lot | |
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Casual | |
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Beer & Wine Only | |
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Specialties
100% Authentic Napelatano style pizza. Every pizza is hand tossed and cooked in a 900 degree wood burning oven. We have several toppings to choose from and none are from a can. We make or import all the special items for the pizza, and the fun part is you pick them yourself with our guidance. House made meatballs and sausage add a special rustic offering to the menu along with pasta fagioli. The organically grown greens make up our salad choices and we offer two sizes for all of them.
Novecento offers a nice small selection of specialty beer and wine by the glass and bottle.
we have 12 varieties of fresh artisan gelato and homemade canoli’s.
We deliver to the neighborhood as well.
History
Established in 2013.
the business started as a dream and soon took shape. I wanted to bring the real pizza fromk naples Italy to people who otherwise would not ever have a chance to have it.
Meet the Business Owner
marcus T.
Business Owner
I am Chef Marc, owner of Parma by Chef Marc.
I have been serving people real Italian food for several years from south Florida to upstate New York and now Las Vegas NV.