A Catered Affair

Las Vegas, United States

5

Open now

3 reviews

Does not accept credit cards

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Bussiness info

Accepts Credit Cards
No

Description

Specialties

Fine Cusine — American, French, Italian, Mexican, French, Asian, Vegetarian, Gluten Free,

History

Established in 1996.

Las Vegas Resident for 25 years

US Army Veteran — Numerous Culinary Awards

1989 Alumni of The Culinary Institute of America

2000 Alumni of University of Nevada, Las Vegas

Worked on the Strip, Las Vegas Convention Center, Canyon Gate Country Club prior to starting A Catered Affair in 1996

Member of the Las Vegas Chefs Associaton and The American Culinary Federation since 1987

Meet the Business Owner

Chef Daniel M.

Business Owner

1983 — Graduate of Meadville Area Senior High School — Meadville, PA

1984 — 1987 — U.S. Army — Food Service

1987 — National Trophy Winner — American Culinary Federation Award of Merit and the ACF Judges Award

1987 — 1989 — Student Culinary Institute of America

1989 — Moved to Las Vegas

1989 — 1995 — Sous Chef Various Strip hotels, Las Vegas Convention Center, Country Club

1994 — 2000 — Student UNLV

1996 — Present — A Catered Affair