Paris Baguette

Like any other Paris Baguette its got same cute lil baked goods and lightly sweetened cakes all decorated asian-​like and just a clean tip top environment. Too bad I’m too cheap to buy these goodies all the time but if friends are meeting up and we having a lightly sweet craving for their fruit tarts or what nots. Why not right?

This place is the absolute worse. Horrible service with old breads and cakes. Health department needs to do a more thorough check on them because they have cakes sitting in the case for days. Don’t go here…

This is a famous bakery chain from Korea.
As far as I know there are 2 big bakery chains in Korea, Paris Baguette & Tous les Jours.
Both bakeries are in LA.
This PB located inside of the Zion Market. Good to be sit down and chat with friends here after shopping. I usually get red bean bread in Korean bakery.
It costs $ 1.60, seemed cheaper than Tous Les Jours.
Recently I read they are opening a Paris Baguette in Paris!
How weird and cool at the same time!

This place has the best croissants I’ve had in the United States so far. They remind me of home, and it’s an absolute treat to be able to get one. They are affordable, $ 1.80. The other pastries are enticing as well, and decently priced.
If you spend more than $ 5, you can get a couple of cents back on your purchase through a program called «happy point». They record your cash back on a card that you keep with you, and once you have more than a dollar, you can start subtracting those extra few cents from your purchase, and save a couple of bucks. It’s definitely useful to have if you come here often (as I do for the croissants)!
The only downside to this bakery is that the service is not top notch. I haven’t had very friendly cashiers during my time here.
Other than that, I highly recommend experiencing the pastries at Paris bakery!

I usually come for their cakes which taste delicious A little bit pricier but I think it’s worth it. Very light cream, no greasy at all

Ordered a cake over the phone for me to pick it up for boyfriend’s birthday. When I came in to pick up my cake, they told me that they sold it to another customer. They said they called me and showed me that they did but the number was completely wrong. How are you going to sell a cake that I ordered to someone else?! Completely screwed me over, how can I find a cake last min now?

This bakery is tucked in the back of the Zion Market. It gets a little hectic on the weekend so if you’re in a rush, time accordingly! I’m giving this place a 4 stars instead of 5 because it’s in the back of a grocery store. This store is a chain and I know other locations have their own brick and mortar. There isn’t much seating in the back, so don’t expect to come here to relax/​chill.
This review is only about the blueberry chiffon cake. I wish I took a picture, but I got too excited lighting the candle for my friend’s birthday that I completely forgot. Hopefully someone else on Unilocal has a picture of this. This cake is the most delicious cake I’ve eaten in a long time. I ordered this for a party of 15 and every single person ate the entire piece. There is a lot of icing in the middle, but if you ignore it and eat just the cake, each bite is a little taste of heaven. Even those who normally don’t like desserts found the cake to be the perfect amount of sweetness. The cake itself was the right amount of spongey-​ness. I think this particular cake beats any 85 cake. I’m making this my new go to cake spot.

My favorites here are the butter croissants and orange velvet tea. I’ve tried the cakes and they are so moist and delicious. It is in the back of Zion Market which is nice because you can get a snack and a drink and then go shopping.

This establishment is located in the back of Zion. They sell bread. I had to bring a female friend here since she wanted their «Cronut», a combination of a croissant and donut. My initial thought: It’s too hard to pick up with the tongs. Well, aside from the difficulty in getting it into the tray, it was a unique taste, though the flavor for the cream felt like it should have been more like a plain flavor. It tasted like lemon to the two of us.
Aside from that, they have different flavors than 85 Degrees. The prices are slightly higher than 85 Degrees, though.

Dad wanted to get some Paris Baguette during the Irvine stop so we ended up here through Unilocal.It is located inside the super market. Parking is pretty easy since the parking lot is pretty gigantic!
I think this Paris Baguette store compared to others is a little bit on the small side and doesn’t carry everything that other places do and most of the items actually have dairy in it. :(So if you are on a diet to try to not eat dairy I would suggest not going here because this isn’t for you. If you love eating things such as pastries and fancy flavored bread options you would love and enjoy this store.
I kind of wish they had more options such as a small selection of vegan choices that would be nice for people that don’t eat dairy at all. But I doubt that will ever happen. Maybe one day.
So instead of getting a bite to eat I just decided to get a small Americano which was $ 2.50. Tasted fine and had a nice little chat with my dad they only have two tables with four chairs I believe so we took the last one that they had. This location is indoors so there is no outdoor seating.

Located in the back corner of Zion supermarket! The strawberry and fruit tarts are sooo good, they’re my favorite. The donut is definitely different than American ones, its less sweet and ligter on the frosting. The hot dog bread on a stick was stale so I didn’t enjoy it very much. Overall the breads here aren’t switched out very often and have less flavor than the ones at 85 degrees. There’s less chance of getting stale bread there even though there are longer lines, so i’ll probably only be returning here for the fruit tarts.

Not sure why this place has 4 stars, it’s totally forgettable. I tried an almond croissant and it was super blah. The filling was dry and the flavor was really boring.
I would take a pass on this place in the future.

Located inside Zion Market to the far left corner from entrance, I usually stop in for a quick bite and a coffee if I’m on the go to keep me powered up for the day. The mixed coffee is on the much sweeter side if you choose to go blended. If not, get black and add to your liking.
The pastries are pretty fair and tasty. For some of their savory selections though, the bread is lightly glazed. If sweet and savory is your thing, it’s good. If not, it can be a little weird. haha.
I don’t go enough to have established favorites, but the polish sausage and corn bread have been tasty. The corn bread is a pastry with kernels of sweet corn and cheese in the middle. For the sweeter side of things, croissants are always a good choice.

This was a fun experience. I arrived around 7:30 pm and 75% of the baked goods were gone. But I still enjoyed looking around at everything the bakery had to offer.
Several cases display treats and fresh goodies. I really liked that they ask for you to bring the tongs to the register after using them.
There are a few tables and chairs to the right if you can’t wait to get home.

I prefer the Paris Baguette in Garden Grove, although being located in a grocery store is always a nice advantage. I like grocery stores… there’s food. They were bringing out some fresh pastries while we were walking our rounds around the pastry island counter thing…
First round, look at the options. Second round, look at the options a little longer… Third round, I can’t decide between four choices… Fourth round, just get it all!!! And so we did.
Red bean donut– Not too much red bean inside. Meh.
Cronut– It was my first time trying to the cronut! It had like a lemon icing thing on top. It tastes like. a croissant, with crispy sugar on top.
Danish– This one was pretty darn tasty. Sugar and sugar goes so well together, who would’ve thought?
Green tea shaved ice– It comes with mochi, that healthy powder thing (I forget what its called), and red bean. I would get the fruit shaved ice over this one.
Green tea iced tea– Can’t go wrong.
Its a nice location with lots of seating, and a HUGE kitchen in the back. I expect a giant cake please for a kitchen that big. But the pastries were just okay, even though we got most of the freshly made ones.

I love this bakery inside one of my favorite Korean markets. Even though it’s not French at all, it’s still a great bakery with yummy sandwiches, breads, desserts and juices. All I know is that they have the BEST raisin bread!
It’s nice and clean, well organized and the staff are polite and helpful.

I am seeing more nowadays the pastry store is expanding and doing well. Paris baguette does a fine job with it. They have the normal expected types of pastry and donuts, etc. But they also have cronuts and specialty sandwiches that look so scrumptious and are great for lunch or for a bite on the go type of visit.
I had, for example a baguette cut into four pieces and placed neatly into cupcake wrappers and into a longer pettite little container. My baguette consisted of a spicy chicken salad with corn and some lettuce, it was delicious. I wanted to try all of them. They had roast beef sandwiches, croissant sandwiches, sandwich rolls, sandies with the crust cut off, etc. You can tell they take the time to make these tasty sandies look presentable. Is it wierd that i call them sandies instead of sandwiches? isn’t it wierd they are called SANDwiches, but have no sand in them? Who thinks of this stuff?! .I do apparently smh
I will def be back to try more
FYI their uniforms look kinda ridic. I feel bad for their workers lol

First let me start, I love Paris Baguette.
I’ve been a customer for years and been to many of their other locations. By far this location is the worst and I won’t be returning. I was appalled by the quality of cakes that were there. All the cakes were lazily put together, arranged like a Ralphs store cake. For example, Blueberry Chiffon cake just had a pile of fruits just plopped in the middle and nothing else. The cheesecake the same way, and there were odd cakes that were clearly not Paris Baguette standard and randomly put together. I have pictures I can provide. In the end I ended up purchasing something called Chocolate Strawberry cake which looked like it was put together by a 5 year old. When we got home to eat the «Chocolate Strawberry» cake (its not even on the website), the fruit was all sour, and was starting to turn brown. On top of it I payed the full 31 $ price for it for a really low quality substandard cake.
Go to
and you’ll see you can’t compare this location’s cakes to any of the other locations.

This bakery is located in the back left of the Zion Market. This place has a plethora of French Korean baked goods that are baked fresh daily to fulfill your sweet tooth and carb cravings such as flaky, buttery croissants, some with cheese fillings, some with sausage in the center, and the classic ham and cheese, cakes (see green tea log cake), cookies, bread loaves, no crust bread for kids, buns, rolls, and the list goes on… Coffee (iced or hot), smoothies, and slushies are just ok which I get since drinks aren’t their specialty.
They even have the recent crazed Croissant Donuts! Some filled with custard and fresh strawberries and some plain custard filled with a sprinkling of sugar. Available between these hours of the day 12pm-​3pm & 3−6pm. Their latest flavor is the Coffee Croissant Donut with mocha cream, topped with chocolate covered coffee beans. Mmmmm…
The prices for the pastries aren’t too bad, but it’s the ok tasting and pricey drinks are what would break the bank.

I was looking for another Korean market other than H Mart and a Unilocal friend recommended Zion Market, so off I went. Upon arriving at the market, I was surprised to see a Paris Baguette there. I’ve been to several PB locations but I’ve never known about this one.
This location is larger, nicer, and a little different from the Rowland Heights location which I visit the most. First off, this location has a dine-​in area with 6 small tables which is perfect for a quick lunch or afternoon tea. They also carry sandwiches which the Rowland Heights location doesn’t. They also have more selections here, such as the «cronut» — a hybrid of a croissant and a donut which seems to be one of the most fashionable pastries these days.
The pastries, cakes, desserts and other items here are absolutely amazing. It’s hard to describe them with words so I’ll just post pictures. Some of these pictures were taken on a visit before Christmas so you can see they have really beautiful Christmas cakes. On my visit today, upon seeing a strawberry pastry so beautifully presented (see picture), I immediately grabbed one of those and a cup of house coffee and savored it right there. YUM!
While you are there, don’t forget to pick up one of their signature items — the baguette. It’s perfect for making sandwiches. The crust is crunchy and the inside is soft and a bit chewy. If you don’t like it chewy you can toast it and it comes out great.
Some of my other favorites are their pineapple pastry, apple pie, sweet potato bun, hot dog croissant, etc. The goodies here are just too numerous to mention. If you’ve never been there, you need to go check it out. Go now and thank me later!