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Specialties
We specialize in Coffee lovers
Aroma Caffe specializes in accommodating the refined palates of coffee lovers from around the world. High end standards combined with premium beans and Italian love leads to Aroma Caffe’s perfection in every cup. !
The newly unveiled Aroma Caffé lands directly in the heart of Oahu, offering guests traditionally prepared Italian-Roast coffee, rustic Panini, decadent pastries, Granitas and numerous other exciting Italian drinks and desserts. All this is carefully orchestrated under the close supervision and direction of Aroma Caffe’s hand picked team.
Our mission:
Aroma Caffe brings a sophisticated balance of European flair and the detail you would expect from a world class brand so passionate about premium coffee and tea, world-class service, and the desire to simply wow each and every guest. Aroma Caffe is determined to become a daily necessity for local coffee addicts, a place to dream of as you try to escape the daily stresses of life and just a comfortable place to meet your friends or to read a book, all in one. With the growing demand for high-quality gourmet coffee and great service, Aroma Caffe will capitalize on its proximity to the Financial district, DownTown Honolulu and Waikiki to build a core group of repeat customers. Aroma Caffe will offer its customers the best prepared coffee in the area that will be complimented with pastries, as well as free books and magazines that its patrons can read to enjoy their visit.
History
Established in 2011.
We came, we saw, we conquered.
Meet the Business Owner
Jonathan R.
Business Owner
Coffee enthusiast Jonathan Rotmensch brings a sophisticated balance of European flair and the detail you would expect from an individual so passionate about premium coffee and tea, world-class service, and the desire to simply wow each and every guest. The passion and culture that Jonathan Rotmensch brings from growing up in Europe seeking out of the perfect cup of coffee is evident in the exclusive Italian-Roast and warm hospitality that is served. As a child, Jonathan would wake up to the aroma of fresh brewed coffee filling the house each day. His dream was to have a coffee shop and to be able to share his love of coffee with friends and others. Many months of researching beans and delicate cupping at the roasting plant took place until the exclusive blend was just right.
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