Hudson Tavern

Waited 35 minutes for main course, had to chase for main course and Check (3times), overall was ok but wait spoiled meal for all. I wanted to post 2.5.

Good service and great food. The best sweet potato fries I have ever eaten! Great choice for dinner! Very reasonably priced.

Anywhere you can bring your pet is a plus. I love my dog, I love it more when I can bring him to brunch.
Stopped here with my fireman, his sister, and our dogs Leroy and Charlie. We ordered the buffalo wings to start and grilled chicken for the dogs.
The wings were amazing, super tasty and just the right size and level of spice. I do with the blue cheese was authentic, it tasted a little boring, and had not blue cheese chunks. The dogs got sliced up grilled chicken and water bowls — they were loving the service.
I ordered the truffle Mac and cheese for my meal because it sounded amazing. And so it was. Absolutely delicious.
There’s a lot of options here, makes it difficult to choose something when you’re already super hungry. Overall, great experience, lovely staff and good service.

One of my fav bars in town. The staff is very friendly, and they have awesome food. Very laid back atmosphere, great place to grab a drink and relax.

I have been overcharged. Tried to get it back, of course the money never got back to me. It is more important for them to get extra 10 bucks from you than being just simply fair.

I’ve worked in high-​end trendy LA restaurants so I’m a pretty picky eater. This was my first time to HT and I had a great experience. The hostess say is right away in the bar area as requested. They had a pretty full early Friday night bar crowd which was good. Honestly our server was rather forgettable, but yet she didn’t deliver any sort of bad service. The support staff were all great– not only promptly clearing empty plates, but also asking how we enjoyed specific items. I had a key like martini with light cream– one of the most flavorful ones I’ve ever had. My boyfriend ordered a blueprint beer on tap which wasn’t too chilled, but no big deal. I had the pistachio-​crusted salmon with yellow rice, sautéed spinach and an orange beurre blanc sauce cooked medium/​well. It was awesome! The fish was cooked perfectly, the portions were huge, everything was well seasoned, and it was only $ 25! My boyfriend had the skirt steak medium with the same yellow rice, asparagus, and a chimichurri. He said his steak was cooked perfectly as well and loved his food. The steak was only $ 25 too! The chimi seemed blended to be blended instead of roughly chopped per usual, but it still had great flavor and he even requested more. I was really surprised at how much we enjoyed everything. We’ll definitely make this a go to spot!

The food here is great! The chefs always dons great job and I always like to try the specials as I’ve never been disappointed. They have a bar area for casual dining and then a room to the left for a more formal dining room which is great. Great bar and even better food!

I really enjoyed the food at Hudson Tavern. I only got a sandwich and sweet potatoe fries but both were well done.
We came on a Saturday afternoon for lunch and the place had a very decent crowd. They also have Dog Fish Head which they get a few extra points for. All in all, a very decent place that doesn’t get as nuts as some other Hoboken bars.

I lived in Hoboken for 3 years and this was one of my absolute favorite restaurants! All of the food is fantastic! I’ve never had a bad meal here. Definitely try the spinach dip or buffalo wings if you’re in the mood for a great appetizer! Their drinks are reasonably priced and their servers are always friendly.
They will also validate your parking for a nearby garage which is a rare treat in Hoboken where street parking can be tough, especially so close to the pier!

I really really wish this place had better service. I’ve been here about half a dozen times, and the food is generally good but the service overall is horrible with the exception of one server, and I’m not sure she’s still there.
Great burgers, fries, salads, and sandwiches, but the last time I was there, I went for brunch with a friend around noon, was seated right away and then completely ignored for 30 straight minutes. Someone brought us water immediately and that was it. There were several tables around us that were being helped on a consistent basis and the servers seemed to have tunnel vision.
I waited until 30 minutes were up to go speak with a manager, she asked if I had seated myself or I had been seated and I told her yeah that guy right there sat me half an hour ago. I also told her I’d never come back, and I haven’t, and I won’t.
It’s too bad, because it’s a nice place with good food. I feel bad for the chef as he defintely knows what he’s doing, but his business will ultimately suffer at the lack of front of house management.

This place was great last time I came.
I came here for the first time a few months back and was blown away by the taste of the food. I ordered the truffle Mac n cheese and the skirt steak and they were both amazing!
Today I’m coming back to try them out again and I am excited! Stay tuned… Lol
This place is 2 for 2 with me. Been twice and loved the food both times. The sea bass was a great entrée and the mussles were a delicious appetizer.

I came here on a Monday night and sat in the bar area rather than the restaurant. This wasn’t a wise choice, as Monday night football was in full swing and there were some rowdy fans as the tables surrounding us, but definitely our mistake not the restaurants.
I ordered the Portobello sandwich, which was a great size though difficult to eat. The side salad had way too much dressing on it, but was fresh. The food was good, not great, and well priced, but the tiny little glasses of water they gave us bothered me. I had a pretty average dining experience overall-​nothing to complain too heavily about, but nothing superb either.

We came back for dinner and had a very enjoyable meal.
Food: The portions are large and the food is tasty! We had a salad, a sandwich, and the ribs. Everything came out hot and fresh and tasted great.
If we’re looking for something a bit different one night, I’d come back.

Hudson Tavern was always one of my favorite places in Hoboken. I even had my 30^th Birthday there. We went home to visit family and decided to have dinner there with my family on a very busy Saturday night. Everything was fantastic. I had a Cajun marinated steak which was cooked perfectly. My husband ordered the truffle mac & cheese along with the kabobs, which were also wonderful. Will definitely be back in August when we are up North again.

Food was good the chicken in the grilled chicken could’ve had a little more seasoning.
Cheese steak was great, I substituted the «chedder sauce» with mozzerella cheese I pictured the nacho cheese sauce from the movies so I decided to be safe.
My waitress was attentive and friendly.
Aside from the food the male employees looked like they’re getting paid to stand around lol we laughed at that the whole time. Owner should cut down on the employees during slow hours.

An average bar food spot. Nothing was extraordinary, a little forgettable but good for watching sports or if city bistro is too packed (I hate to say it)

Great drinks, good beer selection (i.e. not all IPA’s), but the highlight, every time are the buffalo chicken egg rolls. They are amazing. Place makes a damn fine old fashioned, and has good vantage of their tv’s from almost anywhere you sit.

When you really don’t have a specific craving for any particular type of food, I’m always a fan of choosing Hudson Tavern. Their menu is extremely diverse, so you can definitely find something to eat.
Salads, Cheesesteaks, Reubens, BBQ Chicken/​Ribs, Pastas, Stir Fry, Seafood, Macaroni & Cheese, Pot Pie, Duck, Steaks… I’m not even going to get into the varieties.
If you tend to be indecisive, BEWARE, as everything on the menu sounds very appetizing so it may take a while to actually decide on what to order.
I will be back again, and again.

Came here on a late Saturday Afternoon for the first time. Our waitress was very nice and attentive. The food was surprisingly delish. They had a nice long list of drinks and beers. I ordered a mai tai martini, it was ok. For $ 12 I would have enjoyed it more if I could actually taste some of the alcohol in it. I wouldn’t mind going back for brunch or a lay low Friday night dinner. Not sure if they have take-​out but if they do, I’d order from there.

I got kicked out of this place, let’s get that part out of the way…
3.5 stars. Bar area feels right. Spacious with warm low lighting, brass and dark wood. A few big TVs. The side dining room had bad feng shui and the bathroom gave me the creeps. Stick with the bar.
Food is upscale bar fare. The wings were awesome. Lots of meat on those bones. The bar pie looked pretty lame, but the sauce was really well seasoned and the crust crispy. Surprisingly good. A few in my crew ordered salads, sandwiches, and a dope looking chicken entrée. Thumbs up all around.
They have a long beer list of boring beers with maybe 2 decent selections — pet peeve of mine. Does a place really need to carry bud light and coors light and miller light? Seems redundant. Put an Ommegang three philosophers on there; live a little.
They also had a cocktail list circa 1999. Am I correct in assuming that no one drinks appletinis anymore? But they do atone by offering an impressive selection of bourbons, whiskeys, scotches, and ryes.
Okay, that’s the official review. If you want to hear about how my friends and I got kicked out, keep reading…
Giants vs Dallas Sunday late game. I arrived at 8, but my friends got there for the 4pm games. We were 10 deep, and there were about 10 other people total in the establishment. A mix of giants and Dallas fans with heated fantasy battles that included witten, obj, romo, and the Dallas defense, this game was as high stakes as it gets for my crew.
We cheered for the opening kick off, and the security guard warned us to quiet down. Not a promising start. My girl approached the manager explaining that we were going to cheer and, if it was an issue, we would prefer to leave before some folks ordered food, got more drinks, etc. Manager assured us no problem.
Then OBJ had the best catch in the history of football. This is where things went downhill. My friend, let’s call him double captain guy, and his boy from upstate New York, let’s call him fireball guy, got VERY exhuberant. There were high fives to the tables behind us, several excessively loud screams, pounding on the bar. Four older gentleman seated at a table near us found the antics highly entertaining. The other patrons were not amused. Death stares would be the official term.
Things settled a bit. Then Witten scored and more tomfoolery commenced. Fireball guy’s wife started screeching like a banshee that she had him on her fantasy team, while the rest of the crew booed and cursed loudly. One of the regulars got the ear of the owner, and he asked us to please settle down until the kitchen closed. Not an unreasonable request, but when you have people who have been drinking for 6 hours and spending lots of money in your establishment, often reason is lost on them. So, when we could not comply, we were asked to leave.
What can I say? I keep it classy.
I gave Hudson Tavern the extra half a star because I felt they handled the situation very well. I understand that just because there are TVs, it doesn’t mean the place is a sports bar. They did their best to balance the needs and accommodate all of their customers, even though my group put them in a tough spot. I was impressed with their professionalism and would definitely come back. I’ll try not to act like a hooligan next time (try being the operative word). Cheers!