Vignetto

Specialties

Vignetto is the best way to experience wine country like a local. Using our hometown of Healdsburg as our first market, we will continue to introduce unique events and packages here and throughout Sonoma and Napa counties. Healdsburg is near and dear to our hearts; these chefs and winemakers are our friends and neighbors. Welcome to our neighborhood; we look forward to wining and dining you. If you are interested in an event but find it is sold out, please select the waitlist option and we will update you as space becomes available.

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History

Established in 2015.

Events are intimate, one-​of-​a-​kind wine country experiences: a catered lunch in a vineyard, candlelit dinner in a cellar or family gathering on a deck overlooking the valley. Our world-​class chefs pair local ingredients with an exclusive wine selection not normally available to the general public. Your experiences will leave you with a new-​found appreciation for the wine county lifestyle after enjoying a special meal in a beautiful place.

Packages combine multiple itinerary items to create a day you’ll never forget. Book yourselves two seats on a limo bus with three private pinot tastings and a gourmet lunch. Sign up for a helicopter tour and enjoy lunch in a vineyard for you and your friends. Dream your perfect wine country day and we will make sure it is spectacular.

Meet the Business Owner

Darin K.

Business Owner

Vignetto, Italian for vineyard, was born from my appreciation of the wine country culture where farm-​to-​table and world class wine is a lifestyle. I would visit Healdsburg often while working in the tech section in the City, eventually relocating full-​time.

Once I moved up from San Francisco, I was fortunate to meet a number of winemakers and chefs who quickly became great friends. Some of the best meals I had were in friend’s backyards on paper plates drinking from stemless wine glasses. I still jokes today that when I first moved into this small town, I thought Albarino was an animal and fennel was a plastic tool.

I quickly learned that Albarino was an amazing Spanish varietal, and fennel wasn’t a plastic tool, but an incredible spice that tastes amazing on slow roasted pigs and stuffed into whole salmon.

Vignetto provides unique wine experiences for people who wouldn’t otherwise have access to them…“Living Wine Country Like a Local.”