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Specialties
Mmm… cheesesteaks. It’s what we’ve been doing since 1981. We start with the highest quality, fresh ingredients. We make each and every cheesesteak to order and top it with a signature sauce of your choice. All of our cheesesteaks, burgers, salads and deli-sandwiches are served with complimentary tortilla chips and fresh salsa. It’s how our founder did it, it’s how we do it. It’s our passion.
History
Established in 1981.
When Texadelphia’s Founder moved to Austin from Pennsylvania in 1980, he brought with him a desire to serve great food in a place where everyone was treated like family. When he started serving Philly’s favorite sandwich with a Texas twist — he realized he had captured the perfect blend of Texas and Philadelphia — and by combining the two, a Legend was born. We’ve opened a few more restaurants and added some great new items to the menu since then, but we’ve never wavered from the passion, quality and commitment to a truly unique experience that has been a part of Texadelphia from day one.
Meet the Business Owner
Brian L.
Business Owner
Brian and Brittany Livingston are Frisco residents and lovers of cheesesteaks. In October 2014, they opened their first restaurant — Texadelphia Frisco. Say hi next time you see this cheesy duo!