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Specialties
All meats — pork, chicken, turkey, ribs, brisket, sausage, wings — smoked on site and served with sauce on the side. Eat in, drive thru, carry out and catering available. Catering for any size group, pick up drop off, or full service. Family owned.
History
Established in 2011.
Brought great BBQ back to Kentucky’s capital city in May 2011.
Meet the Business Owner
Dan L.
Business Owner
Owner spent a career in publishing before opening a BBQ restaurant in his hometown.