Hoss’s Steak & Sea House

Specialties

Hoss’s Steak and Sea House is a family restaurant featuring fresh-​cut steaks, seafood, and tender chicken entrees… all cooked to order!

Enjoy our fresh and wholesome Soup & Salad Bar with homemade soups, just-​baked breads, fresh fruits, delicious desserts, and soft-​serve ice cream. We feature a fun menu for kids and offer family-​style banquets in our comfortable banquet rooms

History

Established in 2006.

Hoss’s Steak and Sea House is a growing chain of restaurants with its origin in Central Pennsylvania. As an introduction to Hoss’s, a brief description of the Hoss concept, history, corporate structure, and philosophy follows.

Seeking to fill the gap between fast food and full-​service restaurants, Hoss’s specializes in cooked-​to-​order steaks, chicken, and seafood, offering a varied menu and catering to the family trade. What made Bill think his formula for a restaurant would catch on? «It’s just the chance you take,» he explains. «You think it will work, so you just go for it. Life is full of risks, and you can’t be afraid of defeat.» Bill believes people make the difference. Hoss’s creates consistency in our service by treating our employees like our guests. «To me, they are the guests, and we’ve tried to pass along those values. If an employee is happy, it will reflect on the guest.» Bill attributes Hoss’s phenomenal success to the selection of our employees and their willingness to