Don Ricky Bakery & BBQ

Specialties

Gluten free baked goods, first Colombian bakery in the Tristate, cakes for all occasions Best Latino Breads, Pandeyucca, Pandebono

History

Established in 1979.

Don Ricky’s was the first Colombian-​owned business along the avenue when it opened in 1969. The little bakery began drawing customers from all over New Jersey and New York City, most seeking the Rojases pan de yucca, a savory bread made with queso blanco (white cheese). «people say it was like the consulate,» «People would come in without a place to stay or a job, and the bakery would be the place where so many people found help send the newcomers to the right places.» This Bakery has been a landmark for Colombians and now all other LAtinos.

Meet the Business Owner

Ricky y Tere R.

Business Owner

Teresa and Ricky Rojas open Don Ricky’s Bakery on Morris Avenue in Elizabeth 40 years ago. They moved with their three small children (including a 9-​month-​old) to a home in Elizabeth from their native Cali, Colombia, in 1969 and finding a suitable space for their business.

Don Ricky Bakery & BBQ also recommends

Big Booty Bread Co

186

reviews

Bakeries

Ricky y Tere R. says,

«Best red velvet cupcakes and pandeyuca»