The Point

Specialties

The Point Restaurant & Bar features fresh locally grown food, craft beer, a full bar & old school prices.

DJ and Dancing Every Friday and Saturday from 10pm –2am

$ 2 well Drinks and $ 2 coors light every Friday and Saturday from

9:30pm-11:30pm

Breakfast every Saturday and Sunday from 9am-​12pm

$ 2 Mimosas and $ 3 Bloody Marys until 3pm Every weekend

History

Established in 2012.

The concept of a suburban restaurant in a growing community outside a thriving city is not new. It’s new when the theme is fresh locally grown food at old school prices in an easy going atmosphere. It’s new when it is about creating lasting relationships in a community restaurant. It’s warm when the exposed kitchen has a masterful wood-​burning brick oven as its center piece. It’s welcoming when the fire place flickers around the dining area tables filled with patrons and children. It’s traditional when brick walls, slate and wood floors are surrounded by sunny windows and a painting of the beach hanging on the wall. It’s memorable when the background music is upbeat, all enveloping the gregarious sounds of a restaurant theme to create culture in that community, with great food, a great atmosphere and freshly brewed beer.