Costazul Peruvian Cuisine

Beautiful restaurant in a good location. Been here a couple times. Food is great, everything is pretty great actually.
Docked one star for not serving Pisco sour (yeah really!). They don’t have a have a hard liquor license… both times I have been there its been Saturday, peak hour. No complains about service.
During Giralda under the stars (first Friday of every month) you get to sit outside. its nice.

This is place is just right up my ally. I live and work in the Gables so this little spot is one I’m sure to go to again.
I’m a fan of Peruvian food had the the filet mignon a la huancaina. Was to die for! the ambiance nice had a nice modern twist to it. Would recommend if your a Peruvian Food lover and if your not this place is sure to make you into one!

I had purchased a groupon a while back and decided to put it to good use last week. I’m always up for visiting new peruvian restaurants and this one did not dissapoint!
The décor is clean, modern and the back wall lights up in different colors, some people find it disturbing… I found it interesting.
For starters we had the conchitas a la parmesana (baked scallops with parmesan cheese), soooo good!, our main entrée was the pescado a lo macho (corvina fish with a seafood sauce and white rice), dessert included crema volteada and lucuma moose (peruvian flan and lucuma ice cream). Rebecca C and I loved every bite of every single one of the dishes we tried. We were so stuffed, very close to food coma!
Our server was nice and attentive, laidback atmosphere, nice background music playing. Overall, it was a great experience! I will def be back.

You know how when you leave a restaurant and the owner comes up to you and asks «Oh hey, how was the food, did you enjoy it?!» and he just looks so nice and welcoming that you you just say «yea yea of course» even though your tummy is grumbling and you’re dying to get in your car so you can go to Wendy’s for something that actually tastes good? Well, that was me, Saturday night.
The food is Peruvian, but the décor is Japanese-​meets-​Ikea and the ever-​changing wall color (probably due to some Ikea Dioder LEDs) is so obnoxious you might as well be on an acid trip.
The ceviche suffered from a sauce-​flood and the beef hearts we ordered were something I might never be so brave as to order again. Not great.