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Specialties
Located in the heart of downtown, our specialty is serving fresh Mexican food with a twist. Voted the «Best Margarita» (2011) in Columbus through the Ledger Enquirer, we also offer the largest tequila bar in Columbus and offer a great selection of draft beer such as Ranger IPA, Yuengling, Guinness, and Dos XX. Enjoy $ 4.75 flavored margaritas daily and other food and drink specials every night.
We offer a variety on our menu from fajitas to burgers, fresh seafood, steaks, soups and salads. Make sure to try our Locos Queso al Fuego, Ceviche de Camaron, Chicken Noodle Soup, Cantina Surf & Turf, Burrito Ranchero and Banana Changa for a sweet treat.
We also offer a semi-private room in the back for up to 20 people which can be reserved for birthday parties, office luncheons, and more.
On Friday and Saturday nights after 11PM, the Cantina turns into a Latin night club offering the best selection of Salsa, Merengue, Bachatta, and Reggeton.
We hope you enjoy your experience with us!
History
Established in 2003.
We opened The Cantina Grill, Bar & Lounge with the intention of melding traditional Mexican cuisine with a touch of Southern flavors. Our focus is providing a quality experience for every guest, whether they join us for a business lunch, dinner date or fun night out with friends in our lounge. We look forward to welcoming you to The Cantina Grill, Bar & Lounge and being your choice for every occasion.
Meet the Business Owner
Marlene L.
Business Owner
My parents opened their first establishment in 1983 here in Columbus, GA. My mentor is my mom, and I had the opportunity to observe her love of cooking and hard work.
I graduated from Salem College with a degree in Business in 1997. In 2003, I decided to open a Mexican restaurant establishment with my business partner, David Serrato. We wanted to keep the food semi traditional and have a few dishes that I would consider authentic, but we also wanted to introduce different selections for our customers such as burgers, wings and jalapeño corn grits. As a Mexican-Ecuadorean American, I would like to introduce a wide range of flavors. We are here to prepare fresh food daily and give you the best customer service possible.