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Specialties
Blank Slate is one of Cincinnati Ohio’s newest microbreweries bringing fresh, local, seasonal beer to the masses.
History
Established in 2012.
Cincinnati has a rich brewing heritage. Before prohibition there were more than 30 breweries here. Since prohibition, not so much. In recent years there have been the roots of a revolution growing in this town. Craft brewing is making a comeback in Cincinnati and Blank Slate Brewing Company is here to do its part to grow that revolution.
Producing handcrafted, seasonal ales in small batches is what we’re all about. We’re creating both classical and innovative interpretations of the world’s beer styles right here in Cincinnati, Ohio, one small batch at a time.
Meet the Business Owner
Scott L.
Business Owner
Blank Slate Brewing Company began brewing beer in 2012 under the direction of Proprietor, Janitor, and Yeast Farmer Scott LaFollette. Scott is a BJCP certified Beer Judge, a Certified Cicerone, and a 2008 graduate of the Siebel Institute’s Concise Course in Brewing Technology. He is also an accomplished homebrewer of many years.
After working for over 10 years as a Plastics Engineer and Polymer Chemist, Scott finally decided that it was time to take the several years he invested in THINKING about opening a brewery and put that energy into actually OPENING one. Thus Blank Slate Brewing Company was born.