Maki of Japan

«Eek! Methinks not.» Couldn’t describe it any better. Arrived at 12:30 on Sunday shortly after they opened — and they couldn’t accept cash which is not cool. I used my debit card, but I should be given an option.
Speaking of lack of options, I got the 2 entrée plate and got half-​noodles and half-​rice. My entrée choices were severely limited to bourbon chicken and orange chicken. If I wanted shrimp teriyaki, it would be extra. Not many options is the name of this place apparently.
Also, it wasn’t really Japanese food. The noodles and rice were straight outta Panda Express. Not to mention the orange chicken. The bourbon chicken wasn’t from Panda Express, but then again, it wasn’t from Japanese cuisine.
My fault, I should have just looked at the food, realized it wasn’t your standard Japanese menu I’ve come to expect and not eaten there.
Supposedly they have a bigger menu than what I saw was prepared on display through the glass. They should have those fake dishes prepared on top of the counters showing all that they have.
Oh yeah, the restaurant guy needs to cut his hair that hangs out in front of his cap — looks mad unprofessional and he speaks soft. I think if he slicked his hair back or something, I’d feel like I could hear him better ;/​
dmo out.

Had some food in Southpark tonight. I still find it strange that there are so many Asian inspired choices at the food court. Maki of Japan got me by their samples… their tangerine chicken with fried rice. Also had some Maki chicken too.
It was a good plate of food for the price.