D Days Bar & Grill

Specialties

We are now called D Days Bar and Grill and we specialize in Steaks and Fresh Seafood. We have nightly specials, Tuesdays all you can eat crablegs for 20 bucks. Wed nite is italian night and menu changes weekly. Thursday is Racks o Ribs that fall off the bone. Friday night fishfry includes Broasted Cod and Baked Cod. We serve Perch, Walleye, Bluegill and Alligator bites. We also have oysters on the halfshell and Oysters Rockefeller. Tuna, Salmon and Swordfish are also on the menu. Sat night is Prime rib which we sell for 1 dollar an ounce so tell us how much you want and we shall cut it for you. Sunday night is Broasted Chicken family style. With mashed potatoes and gravy and a dinner roll for 7 bucks.

History

Established in 2010.

We have just bought the business in June of this year and started with a small great lunch menu with burgers and sandwiches and huge wraps. We focus on our food as a mainstay for the cambridge area as well as a full service bar and outdoor deck for spring summer and fall use. Very friendly staff who likes to have fun. Come on down and pay us a visit.

Meet the Business Owner

Phillip S.

Business Owner

I have worked in restaurants off and off my whole life. I have brought in 2 great chefs in our kitchen who love to prepare new and exciting dishes.