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Private Lot | |
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Specialties
We are a family owned real pizzeria featuring brick oven baked pizzas and subs made with our own homemade dough, sauce, fresh sliced cheese and fresh indgredients, A large selection of appetizers, pastas and gourmet salads all made fresh to order. A selection of soft drinks, draught and bottled beers, and wines. We feature dine in, carry out and delivery.
History
Established in 1992.
The Chef was first opened in 1992 as «Pizza Chef», the trademarked name was changed to Pizza By The Chef several years ago. In the same location all those years, Owned by Morris Family Investments, LLC, since 2005, Sally and Gary Morris continue the tradition of this great family owned pizzeria.