Impact Hub Berkeley

Berkeley, United States

4.8

Closed now

10 reviews

Accepts Credit Cards

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Bussiness info

Accepts Credit Cards
Yes
Wheelchair Accessible
Yes

Description

Specialties

Impact Hub Berkeley is a co-​working and events space for social innovators.

Co-​working:

We offer a warm, inviting, and productive co-​working space at varying monthly membership levels. Please visit our website for more details on price. Membership starts at $ 50/​month.

Events:

Great rates on event and space rentals in an green and healthy certified LEED Platinum building located at the heart of Downtown Berkeley. Rent our 2000sq. ft for $ 1500 a day. Please visit the event spaces section of our website for more info.

History

Established in 2009.

Impact Hub Berkeley is a coworking and events space for social innovators. With year-​round programming, themed, «Sustainable Food/​Ag,» Impact Hub Berkeley is part of MissionHUB, a global marketplace for social innovation that includes:

+ 1,500+ members of Impact Hub coworking & events campuses in San Francisco, Berkeley, Washington, D.C., and New York City

+ 13,000+ attendees of the annual SOCAP conference for impact investing & social entrepreneurship since 2008

+ 15,000+ attendees of events on Impact Hub campuses each year, with a focus on Financial Inclusion in New York City, Sustainable Cities in San Francisco, Sustainable Food/​Ag in Berkeley, and Civic Innovation in Washington, D.C.

+ NEW: SOCAP 365, year-​round education programming on campuses with world-​class speakers; and SOCAPtv, video platform for social innovation thought leadership, broadcasting globally

+ Piloting in NYC: Impact Bazaar, a marketplace for social innovators to access resources to launch & grow social impact

Meet the Manager

Michael A.

Manager

Michael joined the MissionHUB team after serving as Managing Director of the David Brower Center. The Brower Center — where Impact Hub Berkeley proudly calls home — is a LEED-​platinum building for convening, inspiring, and sustaining people committed to environmental and social action. Michael also actively builds community and manages projects for OSC2, an innovative member network for founders and CEOs of progressive food companies, and he recently completed his M.B.A. at the University of San Francisco.

«What excites me most is the opportunity to amplify the work of our members,» says Michael. «Social enterprise is such a powerful vehicle for change, and I love helping our members build a lasting network of support.»