Open Kitchen By Pure Simple Cooking

Specialties

We are a neighborhood joint which evolved into much more. From the food, to the service, we aim to create an experience reminiscent of an unforgettable home cooked meal with friends and family. We value simplicity and freshness and are continually inspired by in-​season ingredients.

Thursday and Friday Dinner: On Thursdays and Fridays Open Kitchen transforms for dinner service. The elevated food and experience provides guests with a feel unique to Our Dinners

In addition to its regular operation, this space is offered for intimate parties in the evenings, Open Kitchen’s popular «hands-​on» cooking classes are scheduled monthly

Meet the Business Owner

Ines C.

Business Owner

Ines Chattas studied hospitality management in her native Buenos Aires, Argentina. She then interned with several institutions in France and throughout the U.S. She moved to Miami in 1997 where she started building her career and passion for the food and beverage industry at the renowned Grand Bay Hotel Coconut Grove. In 2001 she embraced a new project with Icebox Café, a now Miami Beach staple, as the General Manager for over 10 years. In 2011 Ines and former business partner Sandra Stefani opened the doors of Open Kitchen. Ines is known in the industry for her caring personable ways, attention to details and professionalism, always going «one extra mile» to ensure the ultimate customer experience and satisfaction service. Her attentive nature and engaging charm is also reflected in her food. Ines produces enticing food with flavors that are both straightforward and comforting.