Dolly Dim Sum

Cheong Fun, Congee, Egg Tart, Chicken Wings, Har Gow are all very good for the location. The setting is fairly spacious. I’m used to crowded dim sum restaurants with very little elbow room. It’s not Ipoh quality but recommended for KL city center. I would not park at Avenue K however as parking is tight. Try the lot directly across Dolly Dim Sum on the side street for 5 RM on a weekend morning. Avenue K will charge the same.

The décor and everything here is nice. We went here for dim sum since it is pork free. I found most of the dim sum varieties to taste the same and they just weren’t very flavorful. It’s just an okay place, prices are on par with the area. Nothing to rave about.

In this review, I’m going to basically rave about two things, how delicious their food is and what a wonderful job the interior designer did. So if you’re not interested in reading further, you have basically already gotten the gist of it.
My friend was having his off-​day and he had always wanted to give this place a try. He had heard rave reviews from his other friends and being a foodie himself, didn’t want to feel left out. Because I mainly work from home and my working hours are very flexible, I was his only other confidant in his mid-​week food hunting adventures. Food. I was all right with it.
I mean, its food right? I’m always ok with food, I want to get married to food. Ok.
But when a place has a fantastic combination of good food and fantastic furniture, I am more than just ok with it. I would get married to food in this restaurant. It had an open concept and the space is very well lit. This was mainly due to the application of glass walls and also a glass pergola concept in its ceiling treatment. The birdcages that hung from said ceiling was a rather nice artistic touch making the room look and feel like a modern terrace.
Now lets go on to the food. The menu had an impressive amount of Dim Sum on it and the prices are a little on the high side. We ordered a few types of Dim Sum, making them each as different from one another as we can so we could taste the extent of their dishes and not taste the same thing twice. This way we get a whole range of flavors without putting out too much money. The food was absolutely amazing. Just writing this review now makes me long for its flavors and it made my ears tingle a little.
I implore you guys to go try this place out. Seriously, if you don’t want to marry food after that then I strongly suggest you go see a therapist.

Panfried Salted Fish Bun tastes as good as it looks. Filled with lightly baked salted fish, fragrant ginger! Great bakery! and really nice different food! I wouldn’t advice you to have this more than once a week though. I thought the taste was too strong so I surely want to give it sometime before I go back there.
The staff member was nice and helpful! spoke little English so it wasn’t hard to figure out from him what was in every different option. definitely recommend this if you haven’t tried it yet! just know that you will either love it or hate it: D

Love this place! Not only is it beautiful to look at with its huge windows and funky light fixtures (seriously, wish I had some photos for you) the dim sum here is also delicious! The Siu Mai… just try it, guys. Aside from that, the prawn chee cheong fun and fried rice are good too. For the kids, the chicken congee is great.
Prices are affordable and staff is accommodating. We were there with a huge party of 20 people and the manager actually took charge of making sure we got the food as ordered. Appreciated the leadership. Huge plus point — they have their own toilet, somewhat a rarity for restaurants situated in shopping malls.
I recommend this place. For both the food and the photo op opportunities.