Chili’s Grill & Bar

Aaaaaah Chili’s. The memories do take me to my legal drinking age days not 3 years ago. Ok 8, but who’s counting?
This is the place where in order for you to be able to order an alcoholic beverage they tend to check your ID. I still remember that fateful day when they finally asked for my ID and I whipped it out oh-​so-​excitedly with a big grin on my face. The bartender gave me a smirk and asked what I wanted. Ok here’s what I said, «can I have something cheap but really, really strong!» not knowing I was a raging alcoholic even before I officially became one.
He recommended the Margarita and I resumed my Bond Girl pose atop the barstool. Still sporting that silly little grin. Sigh.
Memories…
The place is a popular dinner and lunch spot especially during weekend and peak hours on the weekdays. Expect a line prior to dinner so its better to come early and have your name on the waiting list as soon as possible or avoid it altogether if possible. One thing that I’ve always not liked about Chili’s is that they don’t allow reservations to be made, and also the fact that more than half of your party has to show up (if you’re on the waiting list) or they wont allow you to be seated. This could become a problem knowing how tardy Malaysians can be and it would immediately put you off when you’re hungry.
I suggest coming not on main eating times (lunch, dinners) for groups more than 4 friends and if you’re alone of a couple, just grab a spot at the bar, it’s just as good.
Get your ID’s ready kids.

Burgers, Margarita’s and Steaks.
You can find it all at Chili’s Grill & Bar!
From the first sight I would more imagine having such a dinner sitting somewhere outside in a fancy place and it is hard to have the same feeling when you are in the Mid Valley mall. However they still manage to keep their atmosphere really nice.
Be prepared to pay around 30 – 60 RM for a steak and 27RM for quesadilas.
Other than that, YUMMMMYYYY! :))