We ended up in this little restaurant for lunch by mistake and were very pleasantly surprised. We all had an Amazing meal. I highly recommend the tuna bruschetta as a start for main course you may want to try the steak in pepper sauce as it was wonderful. For a pasta dish my sisters had the Mattioni with eggplant sauce as a main course. Service was pleasant and very reasonable.
Michelle H.
Place rating: 3 Milan, Italy
Looked to me like a new spot in the neighborhood. It was very quiet on a weekend night in March. There were probably only 3 tables that night so shouldn’t be hard to get a reservation or walk in unless business picked up. I’ve had better steak so I would default to this place if the nicer restaurants are booked up. I had a meat and cheese plate — which was great, the fresh mozzarella and salami were my favs. I had a cut of the steak in balsamic reduction sauce which I thought was just OK. Enjoy Palermo!