Toscania

A cute restaurant opened recently — maybe a bit more than 6 months ago but for some reasons still no review on Unilocal!I am very responsible as i went already twice and have been super slow and lazy until that point. I like the place a lot, it is really charming and well decorated, full of colors.
First time was for pizzas (which is one of the big speciality) in July. They serve really big pizzas but you can ask for having half of one taste and half of another and then share with someone, which is what i would advise for reasonable appetite. Both me and my three italian friends approved the pizza: they are good. But please, with such a heat, put the AC. As good as pizzas were, i would not come back in summer with such a heat… It almost ruined the dinner.
The second time i went was more recently (and with a reasonable temperature), and this time i had some meat, which was tender and tasty as often around here, plus a very good appetizer: a kind of millefeuille of eggplants, tomatoes and mozza: delicious.
Two things to add: people are very welcoming, and you are offered a glass of prosecco which is nice. In brief: just put the AC in summer, and it will be perfect.
(Note also that prices are somehow in the higher range for Florence, not super cheap).

Excellent pizza, Naples quality, the fried starters (southern Italian street food) were also excellent. Prices a bit on the high side, but food is worth it.