Bistro Spice

Specialties

We are an authentic Indian & Nepalese restaurant and takeaway delivering great food direct to your door. Our food is not only made from the freshest ingredients but contains no artificial colours, MSG or preservatives. Our menu is concise and distinctive with the emphasis on quality and freshness. Our food is simple and tasty with a touch of innovation.

History

Established in 2002.

Bistro Spice opened in 2002, this used to be a butchers shop, This is a row of shops that has been here since the community began, and although Indian restaurants were unheard of then it is testament to Bistro Spice that they have become a part of the local furniture.

Bistro Spice is now under the ownership of Susant Shah, who was previously chef at Bistro Spice and now along with serving Indian food it also serves Nepalese food. Despite its size, Bistro Spice punches above its weight in terms of quality and value for money. Bring your own bottle and try us, or just come & enjoy the food.

Meet the Business Owner

Susant S.

Business Owner

Hi, my name is Susant Shah, i am the Head chef and Op. Manager at Bistro Spice. I have worked in several Hotels as a chef, bar man and Waitting staff in Dublin like (Herbert Park Hotel, Westin hotel & Clontarf Castle hote), also have worked as a chef in Singapore. I have completed my Diploma in Hotel Management from American College & have taken my cooking training under 5star Hotel chefs in Nepal and India.