5/F, Langham Place Hotel Hong Kong, 555 Shanghai Street 上海街555號香港旺角朗豪酒店5樓 5/F, Langham Place Hotel Hong Kong, 555 Shanghai Street 上海街555號香港旺角朗豪酒店5樓 (Kowloon, Mong Kok)
Shop 121 & 181, 1/F, MOKO, 193 Prince Edward Road West 太子道西193號新世紀廣場1樓121及181號舖 Shop 121 & 181, 1/F, MOKO, 193 Prince Edward Road West 太子道西193號新世紀廣場1樓121及181號舖 (Kowloon, Mong Kok)
Shop M39, G/F, Moko, 193 Prince Edward Road West 太子道西193號新世紀廣場地下M39號舖 Shop M39, G/F, Moko, 193 Prince Edward Road West 太子道西193號新世紀廣場地下M39號舖 (Kowloon, Mong Kok)
G/F, 23 Tung Choi St 通菜街23號地下 G/F, 23 Tung Choi St 通菜街23號地下
1 review of Satay King
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Alice C.
Place rating: 3 Redwood City, CA
One of the older chains in Hong Kong(it’s been around since I was little), Satay King has been consistently producing decent food for quite a few decades. From the name you’d think they offer Southeast Asian food — but in fact their menu is quite localized, and they have a lot of fusion items. By fusion, I meant any east/SE asian food fusing together ;) Most of their staples on the menu, as far as I remember, are so-so, but their white curry definitely stands the test of time. It’s usually what I get and I’m almost afraid to try anything else. On the other hand, where’s the satay? There seems to be a lack of satay on their menu despite the name. As far as décor goes… it’s on par with café de coral or Maxim’s. Sloppy service, plastic booths… you know the drill.