New Korean B.B.Q Restaurant

Was totally new to this neighborhood during dinner time, so me and a friend looked up what good around the area. This place was quite centrally located, on a second floor. The décor was nothing fancy, but spacious and comfortable. The buffet was a grand total of $ 185, with the 10% included.
Now, I’m not usually a fan of buffets because I’ll be guaranteed to overeat, and my overstuff stomach now is proof. I haven’t been to a BBQ buffet ever, but I was quite impressed with the selection.
Firstly, we were served tea as promptly as we were seated. The selection of meats ranged from all cuts of beef, chicken, pork, sausages and seafood such as fish, squid, shrimp, cuttlefish. You really couln’t complain about the meats selection. The veg selection was much smaller in comparison, I would’ve loved to see more, but in actuality, I probably wouldn’t have eaten that much anyway.
The sides selection was quite good. With the Korean sides such as anchovies and beansprouts, but also a few Chinese options like tofu, potatos, chicken feet, noodles and Chinese veg.
The desserts were mostly of the traditional Chinese sort — with mango sago, glutinous rice balls, sweet potato soup, grass jelly, and papaya and white fungus. The papaya and fungus hit the right spot for me.
I wish I was hungrier as I would have definitely eaten more if I could. By dessert time, I was also feeling a slight discomfort in my stomach, and didn’t get to try as many desserts as I’d liked.
Everything was good, but the only reservations I had was about some of the meat. It gave me the impression that it may have sat out there for a while, as pools of bloody water was collecting at the bottom. And when we were cooking it, stuff oozed out of it that was indication about their having been defrosted. I avoided the chicken just in case. But in general all their meats were very well marinated.
I didn’t try their sushi as it wasn’t in the prettiest form, but I saw a lot of other guests having them.
I’d definitely recommend you go if you’re famished, you will get a full belly for sure! But for me, I think I’d rather go to an a la carte place and be sure I’m getting really fresh and premium cuts, and not have the time limit of 1.5 hours to eat (which is plenty really but for a buffet, you feel rushed!)

Great food, great for large groups– we had a group of 10 and sat in a private room. Can’t really go wrong — cook your own beef in the middle of the table. Seafood options as well.