OT G01 & OT G01, G/F, Ocean Terminal, Salisbury Road 梳士巴利道海運大廈G/F, OT G01 & OT G01 OT G01 & OT G01, G/F, Ocean Terminal, Salisbury Road 梳士巴利道海運大廈G/F, OT G01 & OT G01 (Kowloon, Tsim Sha Tsui)
Elements, 1 Austin Road West 柯士甸道西1號圓方 Elements, 1 Austin Road West 柯士甸道西1號圓方
3 reviews of NAHM Vietnamese & Thai
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Zoe E.
Place rating: 4 Vancouver, Canada
The lamb rack with green coconut curry is delicious! Not spicy at all, perfect for those who love the flavour of curry without the heat or the stomach pains! There were four pieces of lamb and i got one fatty and one lean — how perfect! The coconut rice is also wonderful. They have a lunch set on now which is quite a good deal: with a choice of salads with meats and a noodle/rice with meat. We had the flat rice noodle salad with viet sausage and the pork neck with cold vermicelli. Flavour-wise these two can be better but it’s still good. Just the lunch set is more than filling for me, an average eater! Service on the other hand could be better in being more attentive. Not bad overall. What a life it would be if I could have that green coconut curry all the time!
Tzeko M.
Place rating: 4 Singapore, Singapore
Ok, to be honest, I was fooled. I thought this outlet is the sister outlet of NAHM Bangkok(Asia #1 restaurant helmed by David Thompson) but upon looking at their menu it was far from what I had in Bangkok. Not wanting to walk out and create a big hoohah, we decided to give it a shot. We ordered soft shell crab with coconut tempura to start with. Pretty interesting combination and the tempura was light and fluffy. Not too bad. Next is «poached» seabass wrapped in fresh noodle roll. Noodle roll is actually«cheung fun» so it was pretty filling and a good texture when you bite into it. Seabass was fresh but I can guarantee its not poached but deep fried! You cant get a crispy skin when you poach so the restaurant might need to do something on that. For mains, we shared a plate of Pad Thai. It was alright. Flavours and«wok hei» are there with generous servings of succulent prawns and squid. And to finish off our meal, we ordered a baked banana toffee pudding served with honeycomb ice cream. Very very good dessert. The warm banana pudding with a distinct toffee flavour matches perfectly with the honeycomb ice cream. We paid HKD460-ish for all the food plus a drink. Not too bad at all!
Pilar M.
Place rating: 3 Los Angeles, CA
Service is always terrible and food is average at best for the price but when you’re in this mall there aren’t too many options. If you’re like me and are here on a regular basis to take your children to classes at the preschool attached to the mall you always seem to end up here out of convenience. If you do end up here go with the weekday set for best value. Always ask what credit card discounts there are as the staff never inform you of them. Phở is decent Nd they provide you with enough condiments.