Rex’s Den

My first time experience was ordering chicken fingers which costed around $ 8 for two pieces. It was really dry and definitely not worth it. I also tried the chicken sharwma poutine couple of times but it is never consistent. Service was decent but at times very slow even when it isn’t busy. Their menue is extensive but it is pretty pricy to eat here.

The menu options are pretty expensive (for a restaurant located inside a campus) but they’re pretty good. I think they should resize their food portions tho, especially that most their customers are (physically conscious) students, because the portions are HUGE.
I’ve been here so many times and I find that their dishes aren’t very consistent. The Chicken Kashmir for instance had so much sauce, I thought it was this super salty soup surrounding the rice, when I ordered it once. The next time I had it, the same sauce were just brushed on the sides of the plate, which then made me realize it was just sauce. bleh.
Their service seems to be faster during dinner hours. Because whenever I’d go there for lunch almost every week last year, it takes about half hour to 45 minutes before the food arrives.

Great food, fries from here are the best i’ve ever had. Occasionally they’ll run out of this and serve what i believe to just be a cheap one they had on hand just in case. Lots of choices with daily specials. Costs are a little pricey but the quality of food you get is way better than the price you paid.