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Specialties
We specialize in homemade burgers, poutines and fish & chips. We have fresh cut frys and real cheese curds with fresh beef gravy. Beef is picked up every morning at our local butcher and hand pressed.
History
Established in 2006.
Nick Catsioulis founder of Nikos place started in 2006
Meet the Business Owner
Nick C.
Business Owner
The man with the best frys and jokes in town