Boom J’s Cuisine

Specialties

Mouth Watering Spicy Jerk Chicken, Homeland Dish Ackee &Saltfish, Fabulous Rotis, King-​Fish, Red Snapper, Soups, Patties by the dozen. Boom J’s Cuisine Montréal’s Caribbean Cuisine.

History

Established in 2013.

Boom J’s Cuisine was established on April 2013 in Pointe — Saint — Charles 2026 Wellington Montréal Quebec, and has been voted the second best Caribbean Restaurant in Montréal!

«Taste the difference», Boom Js offers the best Jamaican food jerk chicken cooked on an authentic drum imported from Kingston Jamaica.

«We love it when people come here for the first time seeking new flavors.» he says,“We’re a unique restaurant and diners feel the true spirit of Jamaica in our cuisine, Our décor and Our service.” Offering Jamaican staples like Jerk chicken, Curried goat, Oxtail, Roti Jamaican, King fish, Jamaican Patties, Coco bread, Ackee and Salt Fish and many more classic Island dishes.

Delivering to all of the Sud-​Ouest Borough of Montréal area through third-​party services, Top Menu — Just-​Eat — TastyBoom and Livraison Argyle with a credit /​debit machine with an option of paying cash.

Come and experience Jamaican food at Boom Js Cuisine, Taste the difference!

Meet the Business Owner

Jermaine W.

Business Owner

Jermaine is proud of Boom J’s Cuisine’s ability to appeal to a varied clientele. Locals and natives of the Caribbean are given the same warm welcome: «this is my community now, and I want to offer Quebec a bit of Jamaica. You leave a bit of your culture behind when you emigrate, but you can adapt and preserve it for the next generation,