Papa Giuseppe’s

I wouldn’t consider this place a ‘hidden gem’ but it is definitely a ‘gem’. Gelato is to die for! Always great service and perfect pizzas’s every time.

Our go-​to date night spot, and we have introduced family and friends as well. Have yet to come across a single menu item we haven’t loved. Pasta is fantastic, pizza is great and our favourite appetizer is the Funghi Ripieni. Highly recommend!

Very busy on a Saturday evening but was still able to snag a seat in their back area. It’s a cute area. It gives you an outdoor feel but you’re still fully covered in a heated space.
I wasn’t very hungry but wanted to get my greens in for the day, so I opted to get a salad. I did want a bit of protein so I added prosciutto for an extra $ 2. My friend ordered the spaghetti and meatballs. We did get the bruschetta to start and meh. I wasn’t really a fan. I didn’t like how they make it like a «pizza on a pita». See pic. I don’t like crust to begin with, so when there is an excess of bread I don’t tend to eat it. That’s so much bread space that could be covered with tomatoes! It’s just a waste to me. Plus the bread wasn’t great either.
The dressing on the salad was very light. I actually devoured almost all of it and it was a lot of lettuce. I probably wouldn’t get it again as the only reason I got it was because I wasn’t hungry. I’ll definitely try a pasta or pizza next time I come. I did try a bit of the meatball from my friend’s dish, and it was pretty tasty.
Nothing to really rave about, but again I’d have to try something more «authentic» on the menu.

I have visited Papa G’s on 2 occaisons, and had a great experience both times!
1^st visit: A friend and I were milling about Port Credit and stopped in for a bite. We got a veggie pizza to share and she also got a caesar salad. The pizza was so great, and the salad came in a very generous portion.
2^nd visit: Visited for dinner on the long weekend with 5 friends, we were told there would be about a 30 minute wait but didn’t mind waiting. We really only had to wait about 15 minutes and we were lucky enough to score a spot on the super cute back patio. I ordered the pizza again and loved it, and a few of my friends got the meatball sandwich (the meatballs are HUGE) and the veal parm, which were both well recieved.
The service is a little slower than anticipated, but the food is good! I would totally go back to this spot a 3^rd time when in Port Credit :)

The BEST restaurant !!
We live in LA and whenever we are visiting we go to papa Gs almost every night
It’s sooo cozy, great service, food is so delicious and all made fresh right there
Salads are great, love the calamari and pasta dishes, pizza is amazing and house red is awesome and great coffee too
Can’t go wrong

A rustic décor as we entered that reminded me of Italy, without reservations. The food was very appealing but lacked flavour in 5 out of the 7 dishes. The highlights were the appetizer mussels (white and garlic), the lobster ravioli and gnocchi. One big tip: the spicy flavoured olive oil condiment honestly made my Nona’s pizza taste acceptable, as it was traditional stone baked pizza but soooo thin it flopped when held to eat. The service was VERY friendly and hospitable while being comforting and attentive. The tiramisu dessert was longing on flavour, heavy on lady fingers and missing mascarpone. It was a fail for us, disappointed as they highlighted this dessert as the best.
Overall, there are better Italian style restaurants in Mississauga. After all, the food flavour is what draws all Unilocalers back to a restaurant.

While Papa’s does not take reservations, our group of seven was promptly seated for dinner this Wednesday evening.
This small restaurant is cozy and welcoming, reminiscent of a rustic Italian pub. The service was attentive and friendly, casual and accessible.
Our appetizers were promptly served. The calamari was nicely breaded but had little seasoning; white wine mussels were excellent. Their seasoned olives are made in house.
However, all but one of the main courses were bland — and I tried them all :). Only the lobster ravioli was memorable. Fettucine with a vodka rose sauce was muted. The chef’s special, a pasta with anchovy and prosciutto, lacking in character. The wood fired pizza was fresh with nicely seasoned toppings, however soggy due to the thin crust.
For desert, we enjoyed a local lemon ice. While the waitress highly recommended the house tiramisu, we found that it too lacked character.
Overall, a satisfactory experience due to the warmth of service and décor. Try it for yourself. Perhaps you’ll find the chef has kicked it up a notch.

Awesome food, friendly staff and the room in the back area was super cozy on a rainy day. The tortellini was fantastic with the rose sauce which was very flavourful. We also like the margarita pizza. I would love to be back to give a try to other items on the menu

Food ***** — Service*** — Ambience ***
Absolutely love their food. We have been here multiple times and this always pops up as the go to place when can’t decide on where to go.
The portion sizes are good. Their pizzas, pastas and chicken dishes are delicious.
Their tiramisu is unforgettably delicious.
Strongly Recommended

This has got to be one of the best and probably most authentic pizza places in Mississauga.
Ambiance: A fairly small place with an intimate and cozy feel that make you feel as part of the family.
Service: When I came here, the place was packed (on a Tuesday night no less) but I was promptly seated. All the waitresses were super friendly.
I ordered a pizza that was most vegetables and tomato sauce with no cheese. It was kind of pricey at $ 15 or $ 16, but the quality was amazing. It was a very thin crust yet not soggy at all. The tomato sauce was killer good.
In terms of the size of the pizza, they are big but may not be that filling if you are a big eater or just finish an intense workout like I did. However, if you eat like a normal person, one app and one pizza should be more than enough for two people.
Verdict: A great place for a date night or just to chill with a few friends. As Arnold would say, I’ll be back.

We ordered the pizza with chicken, pesto, sun dried tomatoes and artichokes, which was delicious. Their chilli oil was die for. Great experience and would definitely go back to try more pizzas.

# UnilocalGTA #PORTCREDIT #ITALIANRESTAURANT
Homely little deal; this place is super cozy. And I’ve been wanting to try it out for a while. I am glad I did. We were attending a Unilocal Event right across the street, and wanted dinner before hand. Papa Giuseppe’s was a spontaneous plan. We walked in and informed the server that we were in a bit of a rush (only 30 mins). And she complied with speedy service.
Got the menu. The menu has 2 sides. We were in such a rush that we didn’t figure that out. So we couldn’t really find the pizza on the menu anywhere and did not ask either. Just like «Where the hell are all these people ordering the pizza from?!» But there it was, on the other side.
We got a pasta to share. Simple Bolognese. And it was delish!
I wish I had a chance to try more. The couple sitting at the table beside us ordered so many appetizers. And the lady ordered herself a whole pizza. I was pretty damn appalled. The pizzas are massive and clearly shareable! I would pick this place over Pump House Grille next time.

Wow. this place is Amazing! One of the best Italian restaurants I’ve ever been to. I had the Tortellini with rose and cream sauce and it was great! I had the presseco drink and Pink Lemonade cocktail. I preffered the pink lemonade one, it was really nice. I also had the ceasar salad and a cappuccino with (shaved nutmeg on top). I enjoyed the customer service, simple and attentive and fast and the food was very Flavorful and FRESH! Honestly guys. this place is a Must try period. I highly recommend!

I ordered a Margherita pizza and an insalata di Ruccola (arugula) for pick up. Because I’m not from around here, I underestimated how long it would take to get there so my pizza was tepid when I got it and cold by the time I got back to my hotel. The salad was delicious and so flavorful that I didn’t even need the dressing they provided. Had the pizza been hot, it would have been amazing. I felt it was a little pricey for pizza and a salad (a little more than $ 30 USD including tip) but no complaints about the quality or taste of the food.

A taste of Italy in Port Credit! This place is a hidden gem in Port Credit. Its a small and cozy restaurant and is the great place to go for a casual date for any season. the service is always friendly but there is a long wait time since it’s small and always busy.
Everything I’ve had is delicious! From the pasta to pizza, its like eating in an Italian Grandmother’s house! The pizzas are hand crafted and have a rustic feel, for the spicy pasta lovers get the Calabria. Its got a good kick of spice to it but the dish is still well balanced.
A must have is the tiramisu, make room for it and you won’t be disappointed! It’s rich, creamy with a good hit of coffee, its definitely the best tiramisu I’ve had so far!

Nice patio in the back with lots of afternoon sun. The pizzas are very good, and they’ve got a rotating list of daily specials which are reliable.
I ordered a perrier to drink and the waiter brought over a huge bottle for the table, cracked it open, and poured before I could say I just wanted a glass. Not a huge deal, but I didn’t like the assumption that I wanted the biggest size they offered… and sometimes that’s all it takes to annoy you for the rest of a meal.
Sandwiches are huge! Probably the best Italian sandwiches in the area (although 2x the price of most places).

This place is cute and charming perfect for a casual date for pizza lovers!
A very small restaurant that specialize on pizza and are very good at it. Base in the heart of Port Credit this tiny restaurant is a little gem. But can use a bigger space, winter was a cold day due to doors opening and closing.
I forget the name of my order but I clearly remember the taste it left in my mouth. It was tasty, cheesy, explosion of flavour and simply delicious. They also serve you spicy olive oil and makes you wonder how they got the olive oil so spicy.
The size of the meal was perfect for 2 and the appetizers looks good as well to keep the munching going. Don’t forget the spicy olive oil.
I definitely recommend this place and you won’t be dissatisfied.

Five stars for pizza, service, place, taste, even the washrooms! This place can’t do any wrong.
Went with two friends and each of us got a pizza.
Sat on the bar and got a great view of how each pizza was made.
Service was genuine and prompt.
Saw our pizzas get made from scratch.
All of the pizzas were handcrafted to perfection, no bullsh*t, fresh ingredients, cooked right every time.
They’re all thin crust and delicious.
They served some bread with several sauces, one was the marinara, one was balsamic and olive oil and the third was unknown but still good.
I got the Al Formaggio:
THE BEST CHEESE PIZZA I EVER HAD
Creamy, delicious and the flavours went perfectly with each other. I made a mistake in ordering this pizza but it was the happiest mistake of my life.
Another friend got the Gevonese? Genovese? Pizza.
Pesto, chicken, sundried tomato etc.
Delicious and I’m pretty sure this was the one I meant to order but I’m glad I got to try both.
My other friend got the daily special of the Tuscan Margherita. It was a mix of the Tuscan pizza and the Margherita.
I tried them all on their own and with the house-​made chili oil. Delicious both ways and if you want a bit of heat the chili oil is a nice touch.
If I wasn’t so full, I would’ve loved to try the lava cake and the caprese insalata that was made in front of me for other patrons.
TIP: sign up for the Vicinity rewards card! Free entrée on the month of your birthday and when I got home they send me a promo of a free appetizer the next time I come in before Feb 25!

I’ve only been here twice only, but really enjoyed my experiences here.
The first visit, I came for dinner with two of my foodie friends — one of whom is Italian, so he’s super picky about his home country fare!
The second time, was with a fairly large group for a lunch on Saturday.
ATMOSPHERE: Warm and inviting. The place is small, so either make reservations or be prepared to wait! It is located in picturesque Port Credit area of Mississauga — so in the summer it’s no problem killing time with a little lake-​side stroll.
SERVICE: Varies depending on server. The first time I was here, the owner served us — he was very knowledgeable but may seem curt and unfriendly if you’re not used to his style of manner. My friends had warned me that he’s a nice guy, just can come off as stern sometimes.
My experience with my recent visit with the weekend lunch staff was very good. We were a large group, so we had to wait for them to rearrange a row of tables to fit us. They were very hospital, and answered all our questions and needs as required — we did not feel neglected as sometimes a large group can be difficult to manage.
PRICE: Very reasonable. Average for a casual sit-​down meal.
FOOD: Really good. Everything is very authentic, flavourful, well-​portioned.
Highly recommended!

As usual Papa Giuseppe’s did not disappoint! It was very cold and rainy this evening, so stopping in for dinner was a great idea! Papa’s is small and warm since the kitchen and hot pizza ovens are open to the restaurant. The wait staff are also attentive and friendly — in fact I was able to get a sangria even though the summer drink menu is not yet available.
To satisfy my craving for thin crust, I ordered the Calabrese pizza which comes topped with sopressata, pepperoni, cappicola and hot peppers (hold the olives for me). When all was said and done, let’s just say I didn’t carry a box home!