Molisana Bakery

Came here a few time for lunch. First time I tried the veal parm, which I wasn’t a huge fan of, but went back to try other things. The hot bar food is fresh, and house made, and the portions are quite generous. They have daily specials too I think.
If you like thick, doughy pizza, you’ll love their pizza! Usually not a fan of thick crust, but the dough is really quite good! The sauce has so much flavor, that you don’t feel like you are just eating bread.
I bought their pizza dough for home as well and that turned out quite well. Price wise, they are not bad at all. About $ 4 for a hearty slice. Highly recommended for quick and decently priced lunch. Oh and everyone is super nice!

The best in Mississauga for sure. The owners are so welcoming and accommodating. I absolutely love the pasta and veal. Maria is so nice and authentic! Love this place

Delicious! Their pastas, veal, pizzas are all so good. Their white calabrese sandwich loaf (fixed with cheese, lettuce, tomato and sliced meat) was so tasty that we ordered if for my daughters luncheon birthday (a group of 8 – 10 year old girls) lo-​lo-​loved it! It’s as big as their rectangular pizzas.

Saw this place driving by and stopped in for pizza and bread one morning.
Veggie and Hawaiian pizza were great. Fresh thick rustic crust.
Portuguese rolls were fresh and crusty.
I also tried their veal, meatballs and pasta — all were very tasty and rustic.
Price is very good value, too!
I was hoping for some fresh Portuguese tarts but they didn’t have any that morning. Maybe next time…

Oh Molisana Bakery… I’ve been coming to this bakery for as long as I can remember. The Pizza is by far the best ever. The POTATO PIZZA is heavenly. Its a pizza consisting of roasted potatoes, roasted sweet peppers and onions… I just can’t get enough. I remember ordering whole potaoto pizza’s when I was pregnant. haha… Being my mom is italian, this is the only place where I can eat most of their hot plate meals. It tastes like home… the service is always warm and friendly. The baked goods and bread I would steer clear from… I’ve never had a good experience with the sweets/​muffins/​croissants etc… always hard.
P. S. they cater… so order up!

This is the best little italian place in all of Mississauga, the place is clean, the food is amazing, the staff is friendly.

The pizzas here are good and have a tasty, flaky crust. Portions are large and the pizza toppings are generous. There were plenty of pizzas to choose from.
The veal sandwich was a huge disappointment– bland and chewy. My biggest issue is the food being between room temperature to cold– taking 1 star off.
The bakery section looked empty and in need of refreshing, maybe I came at a time before they were replenishing?
Would come back for the pizza.

So I hve this little obsession with veal parmigiano sandwiches so when I heard about this family owned Italian spot I had to pop in.
They have a very wide customer base… alot of regulars, as they seemed to know the names of the employees which is a great sign.
I immediately started reading the menu when I walked in which isn’t very extensive. Just the right amount of options. The lady that helped me was extremely patient w me and so nice.
I decided on a veal sandwich w cheese and mushrooms and a pizza slice.
The pizza slice was meat lovers they hve a spicy and non spicy option which is great because I cnt handle spice lol.
The slice was amazing, soft buttery crust and perfect amount of toppings Only about 3.25 $
Cheaper than big box stores and better taste
The veal wasn’t as great for me. They don’t warm it up for you, but I didn’t ask wasn’t expecting it to be cold.
It was a bit chewy and did not taste fresh at all.
I’ve definitely had better.
Could hve been an off day, so I will be visiting again.
But the portion size is massive.

This is one of the best bakery I have been to. Very friendly staff. Lots of vegetarian options. Their Pizza were awesome. Still have to try lots of other things at this place. Will definitely go again. The prices were really reasonable. Thumbs up.

Nice little spot to get what seems to be home cooked italian food.
Wife and I came for Friday lunch and literally just beat the lunch crowd minutes ahead. While ordering another customer asked to get her food reheated, I didn’t think much of it at the time. I ordered the veal sandwich with cheese and mushrooms. Not bad tasting but it was cold. Even if they microwaved that would of been better. Same goes for the pepperoni slice and chicken parm my wife had. I really wish it was hot so I could give them a fair review but serving cold food is unacceptable.
I did enjoy the tarts

Surprisingly they have one of the best coffee beans in Sauga, I love their espresso and most of the time just stop by only for some sweet and amazing Espresso
so far i have tried their Pizzas, meat balls, italian sausages, chicken strips and pasta
all are pretty decent and good price as well
They make Gourmet pizzas so folks go nuts!

The food is still great, but I have to rate this place just ok to reflect the constant disappointment and non delivery of promises. This is the fourth time I came on a Friday, driving out of my way and taking a break from work to buy some of those codfish balls and empanadas for the work crew as I promised them I would. I show up today and they don’t have it again. They keep telling me it’s every Friday. I didn’t even bother asking where they were this time because it’s obvious that they don’t have it and it’s Friday. Fourth time.

Pastries are fresh and delicious… although we did get one thing that had strange tasting cream in it… Really love the homey feel of the place and appreciate the authentic «Italianness» of it. Bread was very fresh. Only wish there was more selection of bread types — there were many types of rolls but all white bread type rolls… wished there were whole grain and mixed grain options.

This my friends is more than a Bakery… Its a mini restaurant!
I was getting a hair cut in the same plaza and I saw the sign. I went in and on the right they had all the bakery stuff like Italian bread & buns, croissant and custard tarts. Where as they also have a food area where they had pizzas, meatball and the list goes on…
You walk in a little more they have a seating area where you can enjoy the goodies and they have a Tv too. look on the left and Vola a deli section as well.
I bought some of they awesome buns, Croissant and custard tarts. The buns were nice as I enjoyed it with by making me a steak sandwich. The croissants were very good, they weren’t full of air and you actually had some bread inside. The croissant was soft and tasted great! the custard tart were nice and fluffy on the out side and soft and sweet in the middle. Pricing wasnt bad either as I left with 6 Buns, 3 Croissants (I wanted more but all that was left!) and 3 custard tarts for $ 12!
The cashier was nice and friendly… I would surely come again!

I will certainly NOT be the one to break the local 5 star love for this place. Part of a small group of similarly named bakeries across the GTA, Molisana has all the key points of a traditional Italian Bakery nailed down, and they do it great!
Baked Goods — I was having a tough time finding Zeppole before the end of season, many places were either sold out OR not making it anymore. I called Molisana and they whipped up a half dozen special. I was thrilled with this extra effort AND with how delicious they were!
In addition, and as Stephanie S mentioned, they also have a full selection of Italian buns and various cakes and desserts
Grocery — Looking for Italian specific items? They’ve got them in spades, whether it be a certain brand of canned tomatoes from the ‘old country’ or a pack of Briscola playing cards, simply ask and ye shall receive.
Hot Table (Aka Tavola Calda) — Madonna Mia!!! So many delicious items on their lunch time hot table, including all the staples (meatballs, veal, soup, pasta, etc) but what really put them over the top IMO was the array of freshly made pizzas they had on hand. Each slice is thick with toppings and even when warmed up the dough has an almost sweet characteristic which takes me back to my childhood when the Nonni (Italian grandparents/​uncles and aunts) would make the pizza — old school.
Best of all you don’t need to eat and run, they’ve got ample seating here so you can enjoy you lunch, pastry, espresso, etc before you leave.
Eatcrest Out!

Very nice little bakery/​deli out in the ‘burbs. Meatballs as big as your fist (and more) will fill you up for a fair price. This is a great little lunch stop. Not a whole lot of seating but people are in and out quickly so it is a steady stream of turning tables.

I just got back from lunch there. The owners are very friendly and welcomed us warmly. They have a lot of regulars and I hadn’t been here before. I have coworkers who go there every Friday. I finally went to see what the big deal was and now I can’t wait to go back their for lunch.
There were too many good things on the menu so my coworker and I ordered the following between the two of us:
Chicken on a bun
Meatballs on a bun
Brocolli pizza (as recommended by a regular customer who was standing in line infront of us)
The pizza was divine! Nice and crispy but not dry and I would have never picked the broccoli myself but it was mmmmm mmmmmmm good.
I am sad to say I took one bite of the meat balls sandwich and hated it. The chicken sandwich with mushrooms and green peppers was so flavorful and had just the right amount of everything!
We ordered so much we couldn’t try any of the baked goods. I want to go back now!

The name of this place is deceiving as «bakery» is a small part of their business. As you walk in, you see a menu for the hot table and their pizzas displayed behind the glass. «Bakery» comprised of some buns, loaves of bread, and a table of tarts. You can also buy fresh pizza dough, deli meats/​cheese, and olives.
Not knowing how much a slice costs, we picked out 3 different kinds: 1 w/​roasted red pepper/​deli meats, 1 potato, 1 veggie. The lady behind the counter told us that she was making a fresh veggie pizza, so we waited for that. After we ordered, our slices were put into the oven to warm them up and they were presented on a dish with cutlery.
The crust was quite different, it’s more of a focaccia, fluffy, yet thickish bread as opposed to a thin crust. So 1 slice, for me, was more than filling. All pizzas were fresh and delicious tasting!
Once we went to the cash, we saw that each slice was $ 3, 3 bucks for a BIG, homemade slice of pizza. (We promptly left ’cause we felt as though we robbed the place!) Waaay better value and taste than that Pizza Pizza crap. Definitely a hidden gem in North Mississauga!

I love love love this place. Molisana’s is a regular lunch spot at the office. We make the weekly pilgrimage for their yummy and affordable italian food. It is a hot table style of service. Everything they offer in their menu is wonderful. I am partial to the veal parmigiano and rice. Try the pizza — it is also soo good. Lunch is under $ 10!
You will be well feed and satisfied at Molisana’s if you visit!

I started going here because I lived on the same street. And I’ve been back many times in the past decade.
When you walk in you are greeted with lovely aromas and a friendly vibe in this family-​run joint. The food is simple Italian food and is quite comforting. So go with an appetite.
I go for the pizza. I’ve never had pizza similar to what they serve here. It’s a thick crust loaded with toppings. I usually choose a slice with traditional Italian deli meats. But even the most simple slice tastes amazing!