A very stubborn chef!!! I ordered entrecôte(medium rare) from the grill and I got a piece of meat which was dropped into a sauce, which was not to be identified! The meat was very fat and tasted like nothing. The service was aso very bad. When we asked about an explanation about one of the deserts, the waiter had to check with the kitchen. This should not happen in a place like that!!! Where are the good old times of «Le petit Zinc»? The best restaurant ever?