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Specialties
«Our aim is to be successful in providing our guests with an outstanding culinary experience and a standard of service which is second to none…»
All of our food is made fresh on site and focuses on delivering an experience that full of flavour yet not over complicated. In addition to our ecclectic breakfast and lunch menus we offer a range of sandwiches, salads and sweet treats to take away which are perfect for those with a little less time on their hands.
We look forward to welcoming you to The Chalkboard Café soon.
Robbie and Paula
Meet the Business Owner
Robert Knight K.
Business Owner
Robert has been involved in the food and beverage industry for the last 15 years with experiences in all areas beginning his career as a chef and in more recent years in restaurant and event management. Whilst Robert’s skill areas are many, his key attribute is an in depth understanding of customers and the need for quality service. Combining this understanding of our guests needs from a service perspective with an extensive culinary knowledge is a huge asset when designing menus and product offering.
Robert’s more recent experiences have been in the boutique hotel sector in Food and Beverage Management with key roles in Australia, New Zealand and the United Kingdom. Properties included:
Qualia Resort, Hamilton Island, Australia
Millbrook Resort, Queenstown, New Zealand
One Aldwych Hotel, London, UK
Goodwood Park, West Sussex, UK.
The Chalkboard Café — CLOSED also recommends
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Robert Knight K. says,
«Sydney’s creative design destination, you’ll find all elements you need for your home’s interiors.»