This is a classic beachside Fish and Chips joint located a few blocks from South Beach in Fremantle. Inside is a relatively minimal look with an old school mom and pop feel to it. The family that owns and runs the place is very nice and helpful and always happy to have your business. I’m not the biggest fan of fish and chips, but their fried Shark and chips(~$ 10.50) is really good and a good sized portion. Everything I’ve seen them churn out has been very tasty looking and inside always smells great. The chips are good sized, just the right amount of salt, and cooked fresh. The fish tastes fresh and I really like that they tell you what fish you are eating, not just generic ‘fish’. I think their hours are a bit weird, open for lunch and dinner with a gap in between so might want to call first. Also, no credit cards accepted so bring ca$h.