SGT Baker Fish And Chippery

Expensive but above quality fish and chips. The burgers are some of their better products.

As far as fish n chips goes its quite expensive however, it is the best fish n chips I’ve had from a take away store.
The fish of the day, according to the owner, is fresh ever day. Wether thats true or not, I have no idea.
The staff are always friendly and they’ve never been wrong on waiting time and if the owner is in, which is regularly, he lets you sample food hes thinking of adding to the menu. Little gestures like that keep me coming back.
If theres anything negative to say its that there’s probably too much food in the packs they sell.
Im not sure if I’ve ever finished a meal from there before.
As well as fish n chips they also specialize in some delicious burgers.
I’ve tried all of them and i still cant pick a favorite.
If they had an eat in option im sure the family and I would go for a sit down dinner occasionally.
The food is certainly of high enough quality to warrant it.

Newly opened at the time of writing this review, the phone lines haven’t been connected yet but business seemed to be really good for them judging from the lunchtime crowd on a wet afternoon.
Possibly the only Fish and Chipery for miles around, it’s got a nice fifties vibe with assorted retro metal tube vinyl chairs with aluminium edged formica tables and a wicked refurbished b&w telly tucked up in a corner. It’s also nice and bright with huge plate glass as its on the corner of the building. It’s not completely derro as this place was clearly designed to be retro contemporary with some raw timber and the positioning of retro collectibles.
I had grilled cod with chips and a dimmy. The cod was very flavourful and the chips done right well with generous seasoning of sea salt flakes. Dimmies are hard to fail especially on a wintry afternoon.
Nice touches abound elevate what could have been a typical fc shop. Down to the packaging which is completely recyclable and the wooden disposable cutlery and the staff uniforms of denim jumpsuits and a paperboy cap (I think that’s what it’s called) hark back to the early fifties in the ol’ Blighty.
Make sure you get the malt vinegar dip for your chips. The menu is pretty vast and they’ve got burgers as well.